海鮮類-Seafood菜單英語翻譯

1、海鮮類 Seafood 783. 鮑汁北菇鵝掌 Braised Goose Webs and Black Mushrooms in Abalone Sauce 784. 鮑汁蔥燒遼參 Braised Sea Cucumber in Abalone Sauce 785. 怪味海參 Special Flavored Sea Cucumber 786. 鮑汁豆腐 Braised Tofu in Abalone Sauce 787. 鮑汁鵝肝 Braised Goose Liver in Abalone Sauce 788. 鮑汁鵝掌扣遼參 Braised Sea Cucumber and Goose

2、 Webs in Abalone Sauce 789. 鮑汁花菇燒鵝掌 Braised Goose Webs and Mushrooms in Abalone Sauce 790. 鮑汁花膠扣遼參 Braised Sea Cucumber and Fish Maw in Abalone Sauce 791. 燒海參蹄筋 Braised Sea Cucumber and Pork Tendon 792. 鮑汁雞腿菇 Braised Mushrooms in Abalone Sauce 793. 鮑汁煎鵝肝 Pan-Fried Goose Liver (Foie Gras) in Abalone

3、Sauce 794. 鮑汁扣白靈菇 Braised Mushrooms in Abalone Sauce 795. 鮑汁扣鵝掌 Braised Goose Webs in Abalone Sauce 796. 鮑汁扣花膠皇 Braised Fish Maw in Abalone Sauce 797. 鮑汁扣遼參 Braised Sea Cucumber in Abalone Sauce 798. 鮑汁扣三寶 Braised Sea Cucumber, Goose Webs and Mushrooms in Abalone Sauce 799. 鮑汁牛肝菌 Braised Boletus in

4、Abalone Sauce 800. 白玉蒸扇貝 Steamed Scallops with Tofu 801. 北極貝刺身 Scallops Sashimi 802. 碧綠干燒澳帶 Dry-Braised Scallops with Vegetables 803. 碧綠鮮帶子 Braised Scallops with Green Vegetables 804. 宮保鮮帶子 Kung Pao Scallops 805. 鴿蛋燒裙邊 Braised Turtle Rim with Pigeon Eggs 806. 果汁銀元帶子 Fried Scallops in Fresh Fruit Jui

5、ce 807. 姜蔥酥炸生蠔 Deep-Fried Oyster with Ginger and Scallion 808. 醬野菌炒胭脂蚌 Sauted Mussel and Mushrooms in Special Sauce 809. 翡翠金銀玉帶 Sauted Scallops and Vegetables 810. 千層酥烤鮮貝 Baked Scallop Mille Feuille 811. 扇貝（蒜茸蒸,XO炒,豉汁蒸) Scallop in Shell (Steamed with Garlic, Sauted with XO Sauce or Steamed with Blac

6、k Bean Sauce) 812. 碳燒元貝 BBQ Scallops 813. 鐵板醬爆帶子 Grilled Scallops with Chili and Vegetables Served on a Sizzling Iron Plate 814. 夏果澳帶 Sauted Scallops with Macadamia Nuts 815. 鮮果玉帶蝦 Fried Scallops and Shrimps with Fresh Fruit 816. 珍寶炒帶子 Sauted Scallops with Cashew Nuts 817. 干煎帶魚 Deep-Fried Hairtail 8

7、18. 多寶魚（清蒸，豉汁蒸 過橋） Turbot (Steamed, Steamed with Black Bean Sauce, Boiled) 819. 芝麻炸多春魚 Fried Shisamo with Sesame 820. 脆炸桂魚 Fried Crispy Mandarin Fish 821. 干燒桂魚 Dry-Braised Mandarin Fish 822. 桂魚（清蒸,油浸,松子炸) Mandarin Fish (Steamed, Fried, Fried with Pine Nuts) 823. 清蒸桂魚 Steamed Mandarin Fish 824. 松鼠桂魚

8、Sweet and Sour Mandarin Fish 825. 豆腐燒魚 Fried Fish with Tofu 826. 百花釀遼參 Steamed Sea Cucumber Stuffed with Minced Shrimps 827. 蔥爆海參條 Sauted Sea Cucumber with Scallion 828. 蔥燒海參 Braised Sea Cucumber with Scallion 829. 高湯京蔥扒刺參 Braised Sea Cucumber with Scallion 830. 海參鵝掌煲 Braised Goose Webs with Sea Cuc

9、umber in Casserole 831. 蠔汁遼參扣鴨掌 Braised Sea Cucumber with Duck Webs in Oyster Sauce 832. 紅燒牛頭扣遼參 Braised Sea Cucumber with Ox Head 833. 京蔥扣遼參 Braised Sea Cucumber with Scallion 834. 京蔥蝦籽燒遼參 Sauted Sea Cucumber with Shrimp Roe and Scallion 835. 木瓜腰豆煮海參 Braised Sea Cucumber with Kidney Beans and Papay

10、a 836. 生焗海參煲 Braised Sea Cucumber in Casserole 837. 雙蝦海參煲 Sea Cucumber and Shrimp in Casserole 838. 蝦仔燒海參 Sea Cucumber with Shrimp Roe 839. 山東海參 Sea Cucumber Soup, Shandong Style 840. XO醬蓮藕炒海螺片 Sauted Sliced Sea Whelks and Lotus Root in XO Sauce 841. 東古一品螺 Sauted Whelks in Soy Sauce 842. 麻辣響螺片 Saute

11、d Sliced Sea Whelks in Hot and Spicy Sauce 843. 響螺燒梅花參 Braised Sea Whelks and Sea Cucumber 844. 海鮮脆皮豆腐 Fried Tofu with Seafood 845. 海鮮豆腐 Braised Tofu with Seafood 846. 海鮮粉絲煲 Assorted Seafood with Vermicelli in Casserole 847. 海竹笙煮雙鮮 Boiled Seafood with Bamboo Fungus 848. 紅花汁燴海鮮 Braised Seafood in Saf

12、fron Sauce 849. 夏果海鮮 Sauted Seafood with Macadamia Nuts 850. 黃立倉（豉汁蒸，干煎，紅燒） Pomfret(Steamed in Black Bean Sauce, Pan-Fried or Braised) 851. 紅燒小黃魚豆腐 Braised Small Yellow Croakers and Tofu 852. 竹筍黃魚湯 Stewed Yellow Croaker and Bamboo Shoots Soup 853. 蔥焅河鯽魚 Braised Crucian Carp with Scallion 854. 竹香鯽魚 F

13、ried Crucian Carp with Bamboo Flavor 855. 白汁拆燴鰱魚頭 Stewed Silver Carp Head in Cream Sauce 856. 豉油王蒸鱸魚 Steamed Perch in Black Bean Sauce 857. 莼菜鱸魚燴 Stewed Perch with Water Shield Leaves 858. 豆瓣鱸魚 Braised Perch in Soy Bean Paste 859. 鍋仔雪菜鱸魚 Stewed Perch with Preserved Vegetable 860. 鱸魚（清蒸，紅燒,鍋仔泡椒煮） Per

14、ch (Steamed, Braised, Stewed with Marinated Chili) 861. 蜜汁蒸鱸魚 Steamed Perch Fillet in Honey Sauce 862. 燒烤鱸魚片 Char-Grilled Perch Fillet 863. 香滑鱸魚球 Sauted Perch Balls 864. 豉椒鰻魚絲 Sauted Shredded Eel with Peppers in Black Bean Sauce 865. 燒汁鰻魚條 Sauted Eel in Spicy Sauce 866. 生炒鰻片 Sauted Sliced Eel 867. 蒜

15、香鰻片 Sauted Sliced Eel with Garlic 868. 碳燒鰻魚 BBQ Eel 869. 雪菜墨魚絲 Sauted Shredded Cuttlefish with Preserved Vegetable 870. 鯰魚燒茄子 Braised Cat Fish with Eggplant 871. 白靈菇扣裙邊 Braised Mushrooms with Turtle Rim 872. 白汁燒裙邊 Stewed Turtle Rim in Cream Sauce 873. 百花釀蟹鉗 Fried Crab Claws Stuffed with Minced Shrim

16、p 874. 冰糖甲魚 Steamed Turtle in Rock Sugar Soup 875. 炒蟹 Sauted Crab 876. 蟲草蒸裙邊 Steamed Turtle Rim with Aweto 877. 蔥姜肉蟹 Sauted Crab with Ginger and Scallion 878. 羔蟹（花雕酒蒸，姜蔥炒，椒鹽） Green Crab(Steamed in Yellow Wine, Fried with Ginger and Scallion or Fried with Spiced Salt) 879. 枸杞蒸裙邊 Steamed Turtle Rim in

17、 Chinese Wolfberry Soup 880. 黑椒炒甲魚 Sauted Turtle with Black Pepper Sauce 881. 紅花蟹（潮式凍蟹，清蒸，姜蔥炒） Spotted Sea Crab(Cold, Steamed, Stir-Fried with Ginger and Scallion) 882. 紅燒甲魚 Braised Turtle in Brown Sauce 883. 淮山圓肉燉甲魚 Braised Turtle with Yam and Longan 884. 黃金雪蛤釀蟹蓋 Baked Crab Shell Stuffed with Hasma

18、 and Salted Egg Yolk 885. 甲魚燒肉 Braised Turtle with Diced Pork 886. 辣酒煮花蟹 Boiled Crab with Chili in Liquor 887. 龍須蟹棗 Fried Crab Meat 888. 清燉甲魚湯 Stewed Turtle in Broth 889. 清蒸甲魚 Steamed Turtle 890. 肉蟹（姜蔥炒，清蒸，椒鹽） Hardshell Crab(Stir-Fried with Ginger and Scallion, Steamed, Fried with Spiced Salt) 891.

19、松茸裙邊 Braised Turtle Rim with Mushrooms 892. 土茯苓燉山龜 Stewed Turtle with Sarsaparilla 893. 香辣蟹 Sauted Crab in Hot and Spicy Sauce 894. 洋參燉甲魚 Stewed Turtle with American Ginseng 895. 油醬毛蟹 Braised River Crab with Soy Bean Paste 896. 蟹黃一品鍋 Stewed Tofu with Crab Roe 897. 原籠糯米蒸蟹 Steamed Crab with Gultinous

20、Rice Served in Bamboo Steamer 898. 西檸三文魚排 Grilled Salmon Steak with Lemon 899. 杭椒蝦爆鱔 Sauted Eel and Prawns with Hot Green Pepper 900. 家鄉(xiāng)鱔魚 Sauted Eel with Hot and Green Pepper 901. 金蒜脆鱔球 Deep-Fried Eel Balls with Garlic 902. 清炒鱔糊 Sauted Shredded Eel 903. 砂鍋豉香鱔 Braised Eel in Black Bean Sauce in Cass

21、erole 904. 鐵板沙爹鱔球 Sauted Eel in Satay Sauce Served on a Sizzling Iron Plate 905. 魚香炒鱔絲 Yu-Shiang Shredded Eel (Sauted with Spicy Garlic Sauce) 906. 五香脆鱔 Sauted Shredded Eel with Spicy Sauce 907. 咸菜大鱔煲 Stewed Eel with Preserved Vegetables in Casserole 908. 香油蟮糊 Braised Shredded Eel with Sesame Oil 90

22、9. 紅燒長江鰣魚 Braised Hilsa Herring 910. XO醬蝦子肉松茄子煲 Braised Eggplant with Shrimps and Minced Pork in XO Sauce 911. XO醬銀杏果百合炒蝦仁 Sauted Shrimp with Lily Bulbs and Gingko in XO Sauce 912. 澳洲龍蝦（刺身，上湯焗，椒鹽） Australian Lobster(Sashimi, in Chicken Consomm, Fried with Spiced Salt) 913. 豉椒焗龍蝦 Braised Lobster with

23、 Peppers and Black Bean Sauce 914. 串串辣子蝦 Shrimp Kebab with Hot Pepper Sauce 915. 翡翠蝦仁 Sauted Shrimp with Broccoli 916. 干火焅大蝦 Fried Prawns with Sweet Sauce 917. 干燒大蝦 Dry-Braised Prawn with Ham and Asparagus 918. 宮保鳳尾蝦 Kung Pao Phoenix Tail Prawns 919. 宮保蝦仁 Kung Pao Shrimp 920. 茄汁蝦仁 Sauted Shrimp with

24、 Tomato Sauce 921. 咕嚕明蝦球 Sweet and Sour Shrimp Balls 922. 果仁生汁脆皮蝦球 Fried Prawns with Peanuts in Special Sauce 923. 海鮮汁扒大蝦 Grilled Prawns with Seafood Sauce 924. 煎烹蝦仁 Fried and Simmered Shrimp 925. 姜蔥炒龍蝦 Sauted Lobster with Ginger and Scallion 926. 椒鹽大蝦球 Deep-Fried Prawn with Spiced Salt 927. 椒鹽頭爪 De

25、ep-Fried Lobster Heads and Claws with Spiced Salt 928. 芥末蝦球 Deep-Fried Prawn Topped with Mustard 929. 金沙玉米蝦 Fried Shrimps with Corn and Salted Egg Yolk 930. 金絲蝦球 Braised Shrimp Balls 931. 金銀蒜蒸大花蝦 Steamed Prawns with Garlic 932. 韭菜炒河蝦 Sauted Shrimps with Chinese Chives 933. 麻婆龍蝦仔 Mapo Baby Lobster（Br

26、aised in Chili Sauce） 934. 蜜桃水晶丸 Deep-Fried Shrimp Balls in Peach Sauce 935. 清炒水晶河蝦仁 Sauted Shelled River Shrimp 936. 沙律明蝦球 Shrimp Salad 937. 水晶蝦仁 Sauted Shelled Shrimp 938. 蒜茸蒸大蝦 Steamed Prawns with Garlic 939. 筍尖炒蝦球 Sauted Prawns with Bamboo Shoots 940. 泰式辣椒炒蝦仁 Sauted Shrimp with Chili, Thai Style

27、 941. 糖醋咕嚕蝦球 Sweet and Sour Prawn Balls 942. 鮮果沙律蝦 Prawn Salad with Fresh Fruits 943. 鮮豌豆炒河蝦仁 Sauted Shrimp with Fresh Beans 944. 香蔥白果蝦 Sauted Shrimps with Gingko and Scallion 945. 香菇雪耳燴竹蝦 Stewed Shrimps with Black Mushrooms and White Fungus 946. 滋補砂鍋大蝦 King Prawns in Casserole 947. 家鄉(xiāng)小炒皇 Sauted Squ

28、id, Shrimps and Vegetables 948. 香辣蝦 Fried Shrimps in Hot and Spicy Sauce 949. 瑤柱燴裙邊 Braised Turtle Rim with Scallops 950. 羊肚菌爆蝦球 Sauted Shrimp Balls with Mushrooms 951. 銀杏百合炒蝦球 Sauted Shrimp Balls with Lily Bulbs and Ginkgo 952. 銀芽炒蝦松 Sauted Minced Shrimps with Bean Sprouts 953. 油燜大蝦 Braised Prawns

29、954. 玉簪明蝦球 Sauted Prawns with Vegetables and Scallops 955. 白靈菇韭黃炒鱈魚球 Sauted Codfish Balls with Mushrooms and Chives 956. 煎銀鱈魚 Pan-Fried Codfish Fillet 957. 蔥烤銀鱈魚 Grilled Codfish with Scallion 958. 冬菜銀鱈魚 Steamed Codfish with Preserved Vegetables 959. 蠔黃煎銀鱈魚 Pan-Fried Codfish in Oyster Sauce 960. 松菇銀鱈

30、魚 Braised Codfish with Mushrooms 961. 泰汁煎銀鱈魚 Pan-Fried Codfish in Thai Sauce 962. 特汁銀鱈魚 Pan-Fried Codfish in Sour Sauce 963. 白汁煎封銀鱈魚 Pan-Fried Codfish in Cream Sauce 964. 香煎銀鱈魚 Pan-Fried Codfish in Soy Sauce 965. XO醬花枝片 Sauted Sliced Cuttlefish in XO Sauce 966. 白灼花枝片 Boiled Sliced Cuttlefish 967. 椒鹽

31、吊片 Deep-Fried Cuttlefish with Spiced Salt 968. 奇異果炒花枝 Sauted Sliced Cuttlefish with Kiwi Fruit 969. 西檸百花鮮魷 Fried Squid with Minced Shrimps in Lemon Sauce 970. 鐵板醬鮮魷 Pan-Fried Fresh Squid with Soy Sauce Served on a Sizzling Iron Plate 971. 香燒魷魚 Braised Squid 972. 雪筍花枝片 Sauted Sliced Cuttlefish with B

32、amboo Shoots 973. 避風(fēng)塘焗魚云 Braised Fish Head, Fishermens Style 974. 菜心扒魚圓 Braised Fish Balls with Green Vegetable 975. 剁椒魚頭 Steamed Fish Head with Diced Hot Red Peppers 976. 沸騰魚 Boiled Fish with Bean Sprouts in Hot Chili Oil 977. 鍋仔木瓜浸魚片 Braised Sliced Fish with Papaya 978. 砂鍋魚頭 Braised Fish Head in C

33、asserole 979. 深海鰈魚頭（剁椒、蔥油） Braised Flatfish Head (with Hot Red Peppers or Scallion Oil) 980. 生焗魚頭 Braised Fish Head in Casserole 981. 酸菜魚 Boiled Fish with Pickled Cabbage and Chili 982. 西湖醋魚 Steamed Grass Carp in Vinegar Gravy 983. 蝦棗魚丸豆腐煲 Seafood and Tofu in Casserole 984. 香煎咸魚 Pan-Fried Salted Fis

34、h 985. 香燒深海魚頭 Braised Fish Head 986. 香糟溜魚片 Sauted Sliced Fish in Rice Wine Sauce 987. 腰豆西芹炒魚松 Sauted Minced Fish with Celery and Kidney Beans 988. 野生菌燴烏魚片 Braised Cuttlefish with Mushrooms 989. 白汁炒魚唇 Sauted Fish Snout in Cream Sauce 990. 猴頭菇扒魚唇 Braised Fish Snout with Mushrooms 991. 濃汁魚唇 Fish Snout

35、Soup 992. 糟蛋燴魚唇 Stewed Fish Snout and Eggs Preserved in Rice Wine 993. 蛋花炒魚肚 Sauted Fish Maw with Scrambled Egg 994. 蠔汁扣魚肚 Braised Fish Maw in Oyster Sauce 995. 黃扒魚肚 Braised Fish Maw 996. 菊花烏龍燴魚肚 Stewed Fish Maw with Chrysanthemum and Oolong Tea 997. 濃汁魚肚 Braised Fish Maw with Chicken Broth 998. 青瓜肉

36、松煮魚肚 Boiled Fish Maw with Minced Pork 999. 左口魚（豉汁蒸，清蒸，紅燒） Halibut (Steamed with Black Bean Sauce, Steamed or Braised in Brown Sauce) 1000. 佛跳墻 Fotiaoqiang (Steamed Abalone with Sharks Fin and Fish Maw in Broth) 1001. 紫蘇煎釀尖椒 Sauted Green Pepper and Basil 1002. 什燴蝦 Braised Shrimps with Mixed Vegetable

37、s 1003. 魚香蝦 Yu-Shiang Shrimps (Sauted with Spicy Garlic Sauce) 1004. 芥蘭蝦 Sauted Shrimps with Chinese Broccoli 1005. 雪豆蝦 Sauted Shrimps with Snow Peas 1006. 甜酸蝦 Sauted Sweet and Sour Shrimps 1007. 蝦龍糊 Sauted Shrimp Paste in Lobster Sauce 1008. 湖南蝦 Shrimps, Hunan Style 1009. 子姜蝦 Sauted Shrimps with Gi

38、nger Shoots 1010. 辣子蝦仁 Sauted Shrimp in Hot Pepper Sauce 1011. 咖喱蝦 Curry Shrimps 1012. 什燴干貝 Sauted Scallops with Assorted Vegetable 1013. 魚香干貝 Yu-Shiang Scallops (Sauted with Spicy Garlic Sauce) 1014. 辣子干貝 Sauted Scallops in Hot Pepper Sauce 1015. 蝦子大烏參 Braised Jumbo Sea Cucumber with Shrimp Roe 101

39、6. 紅燒烏參 Braised Sea Cucumber 1017. 糖醋全魚 Sweet and Sour Whole Fish 1018. 豆瓣全魚 Fried Whole Fish Dressed with Spicy Bean Sauce 1019. 脆皮全魚 Crispy Whole Fish 1020. 清蒸石斑魚 Steamed Sea Bass 1021. 清蒸龍利 Steamed Flounder 1022. 干煎龍利 Pan-Fried Flounder 1023. 時菜魚片 Stir-Fried Sliced Fish with Seasonal Vegetable 10

40、24. 椒鹽魷魚 Crispy Squid with Spiced Salt 1025. 時菜魷魚 Stir-Fried Squid with Seasonal Vegetable 1026. 豉椒魷魚 Sauted Squid with Peppers in Black Bean Sauce 1027. 宮保魷魚 Kung Pao Squid 1028. 辣醬蒸鮮魷 Steamed Squid in Chili Sauce 1029. 豆苗大蝦 Sauted Prawns with Pea Sprouts 1030. 上海油爆蝦 Sauted Shrimps, Shanghai Style

41、1031. 蝦仁跑蛋 Shrimp Omelet 1032. 黑椒鮮貝 Sauted Scallops in Black Pepper Sauce 1033. 糖醋魷魚 Sweet and Sour Squid 1034. 炒小卷 Sauted Squid Rolls 1035. 炒大蛤 Sauted Fresh Clams 1036. 九重鮮鮑 Sauted Fresh Abalone with Basil 1037. 煎鯧魚 Pan-Fried Pomfret 1038. 馬鮫魚 Pan-Fried Mackerel 1039. 蛋黃明蝦 Fried Prawns with Egg Yol

42、k 1040. 如意鰻卷 Fried Eel Rolls 1041. 蔥燒魚片 Braised Sliced Fish with Scallion 1042. 姜絲魚片 Braised Sliced Fish with Ginger 1043. 殷豉魚片 Braised Sliced Fish in Taiwan Black Bean Sauce 1044. 殷豉炒蛤 Sauted Mussels with Taiwanese Black Bean Sauce 1045. 咖喱焗鱘 Baked Sturgeon in Curry Sauce 1046. 菠蘿蝦球 Sauted Prawn wi

43、th Pineapple 1047. 咸菜蝦仁 Sauted Shelled Shrimp with Preserved Vegetable 1048. 豆苗蝦仁 Sauted Shelled Shrimp with Pea Sprouts 1049. 殷豉炒蚵 Sauted Oysters with Taiwan Black Bean Sauce 1050. 蔥燒鰻魚 Braised Eel with Scallion 1051. 三杯中卷 Squid Rolls with Three Cups Sauce 1052. 酥炸蛤卷 Deep-Fried Crispy Mussel Rolls

44、1053. 三杯鰻魚 Eel with Three Cups Sauce 1054. 酥炸蚵卷 Crispy Oyster Rolls 1055. 紫菜蝦卷 Seaweed Rolls Stuffed with Shrimps 1056. 玉帶干貝酥 Fried Scallops with Crispy Taro Strips and Vegetables 1057. 蠔油鮑脯 Sauted Sliced Abalone in Oyster Sauce 1058. 鳳城煎魚脯 Fried Salted Fish Fillets 1059. 川歸燒酒蝦 Stewed Shrimps with L

45、iquor and Herbs 1060. 米醬炒蟶肉 Sauted Fresh Clam with Seasoning Sauce 1061. 韭黃鱔片 Sauted Sliced Eel with Chives 1062. 紅鱘米糕 Steamed Red Sturgeon with Glutinous Rice 1063. 桂花炒干貝 Sauted Scallops with Osmanthus Sauce 1064. 豆瓣燒大黃魚 Braised Yellow Croaker in Bean Sauce 1065. 炒山瓜仔 Stir-Fried Baby Clams 1066. 豆酥

46、鱈魚 Steamed Codfish with Savory Crispy Beans 1067. 椒鹽鱈魚 Deep-Fried Codfish with Spiced Salt 1068. 椒鹽有頭蝦 Deep-Fried Shrimps with Spiced Salt 1069. 殷豉炒肉蟹 Sauted Hard-Shell Crab in Taiwan Black Bean Sauce 1070. 桂花炒肉蟹 Sauted Hard-Shell Crab with Osmanthus Sauce 1071. 咖喱焗肉蟹 Baked Hard-Shell Crab with Curr

47、y Sauce 1072. 豆醬炒肉蟹 Sauted Hard-Shell Crab with Soy Bean Paste 1073. 咸蛋黃炒肉蟹 Sauted Hard-Shell Crab with Salted Egg Yolk 1074. 殷豉炒珍寶蟹 Sauted Jumbo Crab in Taiwan Black Bean Sauce 1075. 桂花炒珍寶蟹 Sauted Jumbo Crab with Osmanthus Sauce 1076. 咖喱焗珍寶蟹 Baked Jumbo Crab with Curry 1077. 豆醬炒珍寶蟹 Sauted Jumbo Cra

48、b with Soy Bean Paste 1078. 咸蛋黃珍寶蟹 Sauted Jumbo Crab with Salted Egg Yolk 1079. 豉汁蒸白鱔 Steamed Eel with Black Bean Sauce 1080. 清蒸白鱔 Steamed Eel 1081. 如意炸白鱔 Fried Eel 1082. 大蒜燒白鱔 Braised Eel with Garlic 1083. 川汁燒白鱔 Stewed Eel in Gravy, Sichuan Style 1084. 白灼生中蝦 Poached Prawns 1085. 蒜蓉開邊蒸生中蝦 Steamed Pr

49、awns with Minced Garlic 1086. 藥味燉生中蝦 Simmered Prawns with Medicinal Herbs 1087. 鹽酥生中蝦 Baked Prawns with Salt 1088. 奶油石頭焗生中蝦 Stone Baked Prawns with Fresh Cream 1089. 咖喱串燒生中蝦 Prawn Kebab with Curry Sauce 1090. 鷺香焗生中蝦 Baked Prawns with Mixed Flavor 1091. 清蒸石斑(桂魚、左口魚、鱸魚、加吉魚、鱒魚) Steamed Fish (Choices of

50、 :Sea Bass, Mandarin, Flatfish, Perch, Sea Bream or Bulltrout) 1092. 油浸石斑(桂魚、左口魚、鱸魚、加吉魚、鱒魚) Marinated Fish in Oil (Choices of : Sea Bass,Mandarin, Flatfish, Perch, Sea Bream or Bulltrout） 1093. 醋烹石斑(桂魚、左口魚、鱸魚、加吉魚、鱒魚) Fried Fish with Vinegar Sauce（Choices of : Sea Bass, Mandarin, Flatfish, Perch, Sea

51、 Bream, Bulltrout） 1094. 豉汁蒸石斑(桂魚、左口魚、鱸魚、加吉魚、鱒魚) Steamed Fish with Black Bean Sauce (Choices of : Sea Bass,Mandarin, Flatfish, Perch, Sea Bream or Bulltrout） 1095. 紅燒石斑(桂魚、左口魚、鱸魚、加吉魚、鱒魚) Braised Fish in Brown Sauce （Choices of: Sea Bass,Mandarin, Flatfish, Perch, Sea Bream or Bulltrout) 1096. 五柳燒石斑(

52、桂魚、左口魚、鱸魚、加吉魚、鱒魚) Braised Fish with Trimmings (Choices of: Sea Bass, Mandarin, Flatfish, Perch, Sea Bream or Bulltrout） 1097. 青蒜豆油燒石斑(桂魚、左口魚、鱸魚、加吉魚、鱒魚) Braised Fish with Green Garlic (Choices of: Sea Bass, Mandarin, Flatfish, Perch, Sea Bream or Bulltrout) 1098. 鱒魚刺身 Bulltrout Sashimi 1099. 豉汁蒸九孔 St

53、eamed Abalone with Black Bean Sauce 1100. 蒜蓉蒸九孔 Steamed Abalone with Minced Garlic 1101. 蔥油九孔 Abalone in Scallion Oil 1102. 香糟焗龍蝦 Baked Lobster in Rice Wine Sauce 1103. 奶油焗龍蝦 Baked Lobster with Fresh Cream 1104. 醬爆龍蝦 Stir-Fried Lobster with Soy Bean Paste 1105. 生蒸龍蝦 Steamed Lobster 1106. 三鮮海參 Braise

54、d Sea Cucumber with Three Delicacies 1107. 白扒魚肚 Braised Fish Maw in White Sauce 1108. 鮑汁海鮮燴飯 Seafood and Rice in Abalone Sauce 1109. 全家福 Stewed Assorted Delicacies 1110. 燒山藥海參 Braised Sea Cucumber with Chinese Yam 1111. 燒海參裙邊 Braised Sea Cucumber and Turtle Rim 1112. 蔥燒海參鮑魚 Braised Sea Cucumber and

55、Abalone with Scallion 1113. 蔥燒海參牛蹄筋 Braised Sea Cucumber and Beef Tendon with Scallion 1114. 燒蝦球海參 Stewed Sea Cucumber and Shrimp Balls 1115. 燒三鮮 Braised Sliced Abalone, Fish Maw and Chicken 1116. 醋椒活草魚 Steamed Grass Carp with Vinegar and Pepper 1117. 醋椒活桂魚 Steamed Mandarin Fish with Vinegar and Pep

56、per 1118. 蔥油活桂魚 Steamed Mandarin Fish with Scallion Oil 1119. 糟溜活桂魚 Sauted Mandarin Fish with Rice Wine Sauce 1120. 清炒大龍蝦 Sauted Lobster 1121. 椒鹽基圍蝦 Deep-Fried Shrimps with Spiced Salt 1122. 清炒蝦仁 Sauted Shelled Shrimp 1123. 干燒蝦仁 Sauted Shelled Shrimp in Chili Sauce 1124. 豆豉大龍蝦 Sauted Lobster with Bl

57、ack Bean Sauce 1125. 百合蝦球 Sauted Prawn with Lily Bulbs 1126. 干燒蝦球 Dry-Braised Prawn 1127. 炸烹蝦球 Quick-Fried Prawn with Sauce 1128. 豆豉蝦球 Fried Prawn with Black Bean Sauce 1129. 翡翠蝦球 Sauted Prawn with Vegetables 1130. 炸鳳尾蝦 Fried Phoenix Tail Prawns 1131. 扒魚肚白菜心 Sauted Fish Maw with Chinese Cabbage 1132

58、. 扒魚肚油菜心 Sauted Fish Maw with Green Vegetable 1133. 蠔油小鮑 Sauted Abalone with Oyster Sauce 1134. 扒鮑魚菜心 Sauted Abalone with Green Vegetable 1135. 扒四寶 Sauted Four Delicacies in Sauce 1136. 軟炸蝦仁 Soft-Fried Shrimp with Egg 1137. 糟燴蝦仁 Braised Shelled Shrimp with Rice Wine Sauce 1138. 蘭花雙味蝦仁 Sauted Shelled

59、 Shrimp with Broccoli of Two Tastes 1139. 清炒鮑貝 Sauted Abalone and Scallops 1140. 芙蓉三鮮 Three Delicacies with Egg White 1141. 雙味軟炸鮮貝 Soft-Fried Scallops in Two Tastes 1142. 炸烹鮮貝 Quick-Fried Scallops with Sauce 1143. 清炒貝仁 Sauted Scallops 1144. 賽螃蟹 Crab-Flavored Fish 1145. 芫爆鱔魚片 Sauted Sliced Eel with C

60、oriander 1146. 糟溜鱈魚 Sauted Codfish Fillets with Rice Wine Sauce 1147. 咭汁魚片 Sauted Sliced Fish in Tomato Sauce 1148. 糟溜三白 Sauted Three White Slices (Chicken, Fish and Bamboo Shoots) with Rice Wine Sauce 1149. 爆炒鱔魚絲 Stir-Fried Shreded Eel 1150. 山東家常燜桂魚 Braised Mandarin Fish in Brown Sauce, Shandong St