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1、伊朗Iran英文介紹Flag of IranEmblem of IranOfficial language : PersianReligionOfficial: Islam (Shia) Other recognized religions: Christianity JudaismMotto: Independence, freedom, the Islamic RepublicTehran is the capital of IranWith a population of around 8.8 million in the city and 15 million in the large

2、r metropolitan area of Greater Tehran, Tehran is the most populous city in Iran and Western Asia, and has the second-largest metropolitan area in the Middle East.CustomsIran is a Muslim country in which Islamic law is strictly enforced. You should respect local traditions, customs, laws and religion

3、s at all times and be aware of your actions to ensure that they do not offend, especially during the holy month of Ramadan(齋月) or if you intend to visit religious areas. It is forbidden to eat, drink or smoke in public during daylight hours during the month of Ramadan.1.Islamic codes of behaviour an

4、d dress are strictly enforcedchador (a garment that covers the whole body except the face)2.Relationships between non-Muslim men and Muslim women are illegal3.Homosexual behaviourHomosexual behaviour, adultery and sex outside of marriage are illegal under Iranian law and can carry the death penalty.

5、Sites1.Azadi TowerFormer namesShahyad Tower Freedom TowerGeneral information Location Tehran, Iran Opened January 14, 1972 Inaugurated October 16, 1971 Cost $6 million2.National Museum of IranMuseum of Ancient IranEstablished 1937Location Tehran, IranType Archaeology museumCollection sizeArchaeologi

6、cal collections from Paleolithic to Qajar periodCuisineDue to its variety of ethnic groups and the influences from the neighboring cultures, the cuisine of Iran is diverse. YogurtOmeletteChelow kababChelow Kebab is an Iranian dish consisting of cooked rice and one of the many varieties of Iranian ke

7、bab.It is considered as the national dish of Iran, and was probably created by the time of the Qajar dynasty.SoupSoup is a primarily liquid food, generally served warm or hot, that is made by combining ingredients such as meat and vegetables with stock, juice, water, or another liquid.PilafPilaf or pilau is a dish in which rice is cooked in a seasoned broth. In some cases, the rice

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