Food and culture食物與文化課件

Eattoliveandnotlivetoeat.(Livenottoeat,buteattolive.)Muchmeat(food),muchmalady(疾病).Anappleadaykeepsthedoctoraway.Oneman’smeatisanotherman’spoison.吃飯是為了活著,活著不是為了吃飯。（活著不是為了吃，吃是為了活。）吃多病多，食多傷身。蘋果天天嘗，不勞醫(yī)生開藥方。甲之熊掌，乙之砒霜。DessertanddrinkCocacolabuttersevenupicecreamyoghurt

cheesejuicecakeWhatisyourfavouratedrink?Myfavourite…..Because….Foodandculture食物與文化fruitbananastrawberrywatermelongrapepearorangepeachappleWhatfruitdoyoulikebest?Ilike/love….bestbecauseIthink………..Foodandculture食物與文化VegetablesandmeatmushroomcabbagepotatocrabbeefcornshrimpchickenWhichdoyouprefer,vegetablesormeat?Iprefer….to….Foodandculture食物與文化foodpizzachipsbreaddumplingricenoodlespringrollsandwichWhichdoyoulikebetter,Chinesefoodorwesternfood/fastfood?Ilike…better,because………Foodandculture食物與文化

NewCollegeEnglish

UnitOneFood

VegetableeggplantmushroomcorncarrotbroccoliMOUTHWATERINGVegetablebeet;spinach;celery;甜菜；菠菜；大頭菜；芹菜；甘藍cauliflower;asparagus;cabbage;花菜；筍；歐芹；卷心菜lettuce;eggplant;onion;garlic;萵筍；茄子；豆角；洋蔥；大蒜carrot;pea;cucumber;蘿卜；紅蘿卜；青椒；豌豆；黃瓜potato;tomato;pumpkin;土豆；西紅柿；蘑菇；南瓜；豆子sprout;bittergourd

豆芽；苦瓜MOUTHWATERINGVegetableBeet;spinach;celery;甜菜；菠菜；芹菜；cauliflower;asparagus;cabbage;花菜；筍；卷心菜lettuce;eggplant;onion;garlic;

萵筍；茄子；洋蔥；大蒜pea;cucumber;豌豆；黃瓜potato;tomato;pumpkin;土豆；西紅柿；南瓜；sprout;bittergourd豆芽；苦瓜FruitstrawberryapplegrapecherryMOUTHWATERINGFruitFig;apricot;grapefruit;lychee;papaya;無花果；杏；葡萄；荔枝；木瓜

coconut;persimmon椰子；蜜瓜；柿子

pear;peach;banana;蘋果；梨；桃；葡萄；香蕉plum;mango;orange;watermelon;李子；芒果；橙；西瓜

lemon;；櫻桃；草莓MOUTHWATERINGFruitFig;apricot;grapefruit;lychee;papaya;無花果；杏；葡萄；荔枝；木瓜

coconut;persimmon椰子；柿子

pear;peach;banana;梨；桃；香蕉

plum;mango;orange;watermelon;李子；芒果；橙；西瓜lemon;檸檬；chickenbeefporkmuttonMeatMOUTHWATERINGMeatpork;beef;lamb;chicken;mutton;豬肉；牛肉；羊羔肉；雞肉；羊肉

bacon;turkey;Chop;sausage;咸肉；火雞；排骨；香腸roast;fish;ham;duck;veal烤肉；魚肉；火腿；鴨肉；小牛肉MOUTHWATERINGMeatpork;beef;lamb;chicken;mutton;豬肉；牛肉；羊羔肉；雞肉；羊肉

bacon;turkey;Chop;sausage;咸肉；火雞；排骨；香腸roast;fish;ham;duck;veal烤肉；魚肉；火腿；鴨肉；小牛肉

DrinkteaorangejuicebeermilkMOUTHWATERINGDrinksbeer;whitewine;redwine;champagne;啤酒；白葡萄酒；紅葡萄酒；香檳酒cocktail;liqueur;whisky;brandy;vodka雞尾酒；白酒；威士忌；白蘭地；伏特加

tea;coffee;milk;juice;lemonade差；咖啡；牛奶；果汁；檸檬汁

mineralwater;sodawater;Cokecola;Pepsi;Sprite;礦泉水，蘇打水；可口可樂；百事可樂；雪碧Drinksbeer;whitewine;redwine;champagne;啤酒；白葡萄酒；紅葡萄酒；香檳酒cooktail;liqueur;whisky;brandy;vodka雞尾酒；白酒；威士忌；白蘭地；伏特加

tea;coffee;milk;juice;lemonade茶；咖啡；牛奶；果汁；檸檬汁

mineralwater;sodawater;Cokecola;Pepsi;Sprite;

礦泉水，蘇打水；可口可樂；百事可樂；雪碧MOUTHWATERINGHowMuchDoYouKnowAboutFood?1)Whichfoodgivesusalotofenergythemostrapidly?

A.cereal(谷類食品)

B.meat

C.fruitandvegetableDirections:

Hereisaquestionnaireaboutfoodanddiet.Answerthequestionstofindouthowmuchyouknowaboutfood.A解析：最快供給人體能量的食物是谷類食品，因而選A。HowMuchDoYouKnowAboutFood?2)Whichofthefollowinghelpstobuildourbodies?

A.cereal

B.meat

C.fruitandvegetable3)Whichofthefollowingismostfattening?

A.brownbread

B.boiledpotato

C.saltedpeanutB解析：最有助于身體發(fā)展的食品是肉類，因而選B。C解析：最富含脂肪的食品是咸花生，因而選C。HowMuchDoYouKnowAboutFood?

4)Whichofthefollowingdowegetalotofvitaminsfrom?

A.cereal

B.meat

C.fruitandvegetable5)Peopleoftendamagetheirhealthbyeatingtoomuch_____.

A.breakfastcereal

B.fattyfood

C.frozenvegetableCB解析：人體可從水果和蔬菜中攝取大量維生素，因而選C。解析：攝入過多的高脂肪食物有損健康，因而選B。

C項frozenvegetable指速凍蔬菜。HowMuchDoYouKnowAboutFood?

6)Whichofthefollowingcanalsobethemostdangeroustoourhealth?

A.salt

B.tea

C.milk7)Orangesaregoodfruitbecausetheycontainalotof______.

A.vitaminA

B.vitaminB

C.vitaminCA解析：鹽也對健康不利，因而選A。C解析：柑桔是健康食品，因為它富含維生素C，因而選C。HowMuchDoYouKnowAboutFood?8)VitaminCisgoodforyoubecauseit_____.

A.makesyourhairgrow

B.helpstofightcolds

C.helpsyoutoseeinthedark9)Greenvegetablelikecabbageneedstobecooked_______.

A.thoroughly

B.withlotsofwater

C.lightlyBC解析：維生素C對人體有益，因為它有助于增強機體的抗寒能力，因而選B。解析：綠色蔬菜如卷心菜宜快速烹調(diào)，因而選C。10)Ifyouliveinacoldclimateyouneedalotof_____.

A.fat

B.bread

C.coffeeA解析：住在寒冷氣候下的人需要攝入大量的脂肪，因而選A。HowMuchDoYouKnowAboutFood?0—3Youhavelittleideaaboutwhattoeattokeephealthy.Youneedtofindoutquickly.4—7Youhavesomeideaaboutwhattoeattokeephealthy,butneedtoenlargeyourmind.8—10Youhaveagoodknowledgeofwhatyoushouldeatandshouldnoteat.Butwhatdoyoueat?

Thenumberofyourrightanswersmaymean:HowMuchDoYouKnowAboutFood?

ChineseFoodvs.WesternFood

TasteNutritionUnion

Separation

Improvisation

standardization

Hasalotoffruitand

greenvegetablesrichinfiberlowinsugarHasalotvarieties.

goodforyourhealthChinesefoodWestern/fastfoodtoomuchfattoomuchsugarmakeyoufatHasnovarietyunhealthyFoodandculture食物與文化ChinesedishesofdifferentplacesCantonesefoodFoodandculture食物與文化I.Whereareyougoingtoeat?McDonald’sSichuanRestaurantShanghaiRestaurantCantoneseRestaurantFoodandculture食物與文化III.

Whatdoyouthinkofthefollowingdifferentkindsoffood?FoodOpinionMcDonald’sSichuanfoodShanghaifoodGuangdongfoodNovariety,fatToohotToosweetAbitsweetbutok

Foodandculture食物與文化Survey:Tickthepointsthatyoumostcarewhenchoosingarestaurant.priceplacefoodtasteatmosphereExpensiveCheapNearFarChineseWesternHotSweetSaltytastelessNoisyQuietRomanticFoodandculture食物與文化1.westernadj.西方的，來自西方的westerner西方人

eastern東方的southern南方的northern北方的WordsFoodandculture食物與文化2.weightn.體重,重量

Whatistheweightofthestone?Heisabout1.80mtall,buthisweightisonly50kg.

putonweight體重增加loseweight減肥

byweight按重量計算TranslationFoodandculture食物與文化weighv.稱……的重量；衡量Sheoftenweighsherselftoseewhethersheisfatterorthinner.Weshouldweightheadvantagesanddisadvantagesbeforedoinganimportantthing.我們做一件重要事情之前都應(yīng)該先權(quán)衡一下利弊。Foodandculture食物與文化3.dietn.飲食，食物goonadiet=beonadiet節(jié)食Theyoungmotherpreparesaspecialdietforherbabyeveryday.那位年輕的母親每天為她的嬰兒準(zhǔn)備專門的飲食。Nopotatoesforme——I’monadiet.Foodandculture食物與文化4.Yououghttobecarefulwithyourfood.你應(yīng)當(dāng)注意你的飲食。oughtto應(yīng)當(dāng)Yououghttoworkharderfromnowon.你應(yīng)該穿件雨衣。Foodandculture食物與文化givesb.adviceonapieceofadviceaskadviceoffollowsb’sadvicetakeadvicego/beonadiethadbetterFoodandculture食物與文化givesb.adviceon給某人關(guān)于....的建議apieceofadvice一個建議askadviceofsb.向……征求建議followsb’sadvice接受某人意見takeadvice接受建議，征求意見go/beonadiet節(jié)食；吃限定食物hadbetter最好Foodandculture食物與文化stopdoingsth.stoptodosth.takeexercisedoexercisesagreewithagreetoagreetoFoodandculture食物與文化stopdoingsth.停止正在做的事情stoptodosth.停下去做另一件事takeexercise進行鍛煉doexercises做練習(xí)題目agreewith同意。。。的意見、看法；與。。。一致；對。。。適合agreeto在。。。方面達成一致agreeto

同意計劃、安排、建議Foodandculture食物與文化Askforadvice

MakingsuggestionsWhatshallI/wedo?ShouldI/we…?DoyouthinkI/weshould…?Wouldyoupleasegiveme/ussomeadviceon…?Isuggestyou…Ithinkyoushould…Isuggestyou…Yououghtto…Iadviseyouto…You’dbetter…Foodandculture食物與文化Tablemanners

andtaboos

Eatingisanimportantpartofculture.Peoplehavedevelopedmanycustomsandtaboos(禁忌)abouttablemanners.Therefore,someknowledgeofthetablewillhelpyoufeelateaseandavoidembarrassmentatadinnerparty.TablemannersTablemannersTobringasmallgiftwhenyougotoadinnerparty.Flowersarealwaysnice,oryoumightbringabottleofwineifyouknowthatthefamilydrinkit.2.Trytorelaxatthedinnertable.Ifyouareconfusedaboutchoosingthecorrectfork,knife,orspoon,justwatchtheotherguest,andfollowthem.TablemannersTablemanners3.Asahostorhostess,beforeservingdinner,whileyourguestsmakesmalltalkinthelivingroom,offerthemdrinks.Thosewhodrinkalcoholmightlikeliquororwine,butbesuretoprovidesoftdrinksandfruitjuiceforpeoplewhodon’t

1.Don’tsitatatablewhereotherpeoplearealreadysitting,forpeopleseldomsharethetablewithstrangersinrestaurantsinwesterncountries.2.Donotleaveyournapkin(paperorcloth)onthetable.Putitonyourlapwhereit’ssupposedtoprotectyourclothesfromspilledfoodorusedtowipeyourhandsormouthwhennecessary.Don’tputthenapkinonthetablewhenyoumustleavetemporarilyduringthemeal.Itshouldbeputonyourchair.Thenapkinshouldbeputbackonthetableonlywhenthemealisfinished.TaboosattheTableTaboosattheTable3.Don’tbendoveryourfood.Keeptheplateclosetoyouandpullupyourchairsothatyoudon’thavetoleanforward.Situpstraightallthetime.4.Don’tbiteasmallpieceoutofalargepieceoffoodandreturntheresttoyourplate.Cutasmallpieceeachtime.5.Don’tliftyourplateorsaucerfromthetable.TaboosattheTableDon’tdip(蘸，浸)bread,doughnuts(炸面圈),cookies,etcintotea,milkoranyotherliquidfood.7.Don’tdrinksouporotherliquidsoutofabowl.Useaspoon.Don’tmakenoisewhenyouarechewing.Closeyourmouthwheneating.Whenyoueatyoursoup,don’tsipitfromyourspoon,butswallowitallinonemouthful.8.Don’ttalkwithyourmouthfull.Neverblowfoodtocoolit.TaboosattheTableDonotputyourownutensils(forexample,knife,spoon)intoservingbowl.Usetheutensilinthebowl(generallyalargespoonorfork)toputsomeofthefoodonyourownplace,andthenreturntheservingutensiltothebowl.10.Donotreachacrossthetableorinfrontofanotherperson.Asksomeonetopasswhateveryouwant.Don’ttrytoreachforthesaltorpepperinfrontofothers.Askyourneighbortopassit.TaboosattheTable11.Don’ttaketoomuchfoodonyourfork,foritisgenerallyconsideredbadmannerstoopenone’smouthwideatmeals.12.Don’tleavetheseeds,bonesorfoodyoudon’twanttoeatonthetable.Leavethemonyourplate.13.betterfinishadrinktoshowthatyouhaveenjoyedit.Don’tleavesalittlefoodordrink.TaboosattheTable

ChineseCuisinehttp://MOUTHWATERINGRice&Noodles米飯面點類YangZhouFriedRice揚洲炒飯;SteamedRice白米飯;

Dumpling;餃子;steamedbun花卷MOUTHWATERINGRice&Noodles米飯面點類YangZhouFriedRice揚洲炒飯;SteamedRice白米飯;Dumpling;餃子;steamedbun花卷MOUTHWATERINGMethodsofCookingFoodSteamed;fried;braised;boiled;roast蒸；炒；燉；煮；烤MethodsofcuttingDiced;sliced;shr