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1、疫情防控措施Epidemic prevention and control measures為全面做好疫情防控工作,堅持一手抓生產(chǎn),一手抓疫情防控,全力保障復(fù)工復(fù)產(chǎn), 積極履行企業(yè)責(zé)任,特制訂本防控措施。In order to do a comprehensive job in epidemic prevention and control, we must focus on production and epidemic prevention and control, make every effort to ensure the resumption of work and product
2、ion, and actively fulfill our corporate responsibilities.(一)全面開展人員排查(1) carry out personnel screening人員排查及遠(yuǎn)程管理全面排查本單位人員的健康狀況和活動軌跡等情況,精準(zhǔn)掌握,建立臺賬,進行動態(tài)更 新。通知目前仍在疫情重點地區(qū)的人員,要遵守當(dāng)?shù)卣扇〉囊咔榉揽卮胧?,不得違反 規(guī)定擅自離開。1. Personnel checking and remote managementComprehensively check the health status and activity track of
3、 the personnel in the unit, accurately grasp, establish a ledger, and conduct dynamic update. People who are still in the key areas of the epidemic situation should be informed to comply with the epidemic prevention and control measures taken by the local government and not to leave without authoriz
4、ation in violation of regulations.重點對象管理對仍在湖北境內(nèi)的員工一律暫不返回。對其他地區(qū)返程員工,確因工作需要返崗的,嚴(yán)格 落實居家隔離醫(yī)學(xué)觀察14天,在解除隔離后體溫檢測正常的情況下可以返崗。2. Key object management Employees still in hubei province will not return temporarily. For returning employees from other areas who really need to return to their posts due towork, hom
5、e quarantine medical observation shall be strictly implemented for 14 days, and they can return to their posts if their temperature is normal after the quarantine is removed.(二)做好復(fù)產(chǎn)復(fù)工的防控準(zhǔn)備工作(2) make good preparations for the prevention and control of the resumption of production and work物資配備行政部要按照防控
6、相關(guān)要求,準(zhǔn)備口罩、手套等防護物品和洗手液、消毒水、酒精等消殺 用品,滿足正常生產(chǎn)需要。1. SuppliesThe administrative department shall prepare protective items such as masks and gloves, hand sanitizer, disinfectant water, alcohol and other disinfectant products according to the relevant prevention and control requirements to meet the needs of
7、 normal production.環(huán)境消殺復(fù)產(chǎn)復(fù)工前,行政部組織專人對辦公區(qū)域進行全面環(huán)境衛(wèi)生清理,重點設(shè)施設(shè)備要進行徹 底消殺,保持良好通風(fēng),防止病毒傳播蔓延,確保不留死角、不漏盲區(qū)。2.Environmental eliminationPrior to the resumption of production and work, the administrative department shall organize specially-assigned persons to carry out a comprehensive environmental sanitation clea
8、ning in the office area, complete elimination of key facilities and equipment, maintain good ventilation, prevent the spread of the virus, and ensure that no dead spots or blind spots are left.環(huán)境改造按照防控要求,完成對工作區(qū)域環(huán)境改造和準(zhǔn)備,在工作區(qū)域配置通風(fēng)設(shè)備,配置洗手 液,口罩回收垃圾桶。3. Environmental improvementAccording to the preventio
9、n and control requirements, complete the environmental renovation and preparation of the working area, and installventilation equipment, hand sanitizer, and face mask recycling garbage cans in the working area.員工防控工作培訓(xùn)和復(fù)工準(zhǔn)備通過在線方式,組織復(fù)工員工完成防護知識,普及防控知識的學(xué)習(xí),強化員工科學(xué)防范意 識,提升防范防護能力,同時讓員工做好個人餐具的準(zhǔn)備,上班路線的規(guī)劃等復(fù)工準(zhǔn)
10、備工 作。4. Staff prevention and control work training and work preparation Through the online way, organize the returning employees to complete the knowledge of protection, popularize the knowledge of prevention and control, strengthen the scientific awareness of prevention, improve the ability of prev
11、ention and protection, and make the employees ready for personal tableware, work route planning and other preparatory work.復(fù)產(chǎn)復(fù)工后防控措施及管理(3) prevention and control measures and management after the resumption of production and work員工出行管理復(fù)工人員上下班盡量不要乘坐公共交通工具。確需乘坐公共交通工具的,須全程佩戴口 罩,途中盡量避免用手觸摸車上物品。自駕車上班的員工也
12、應(yīng)該定期對私家車車輛座椅、 門把手等部位消毒。1. Employee travel managementReturning workers should avoid using public transportation to get to and from work. If you really need to take public transport, you should wear a mask at all times and try to avoid touching things on the bus. Employees who drive to work should als
13、o regularly disinfect the seats, door handles and other parts of the car.區(qū)域的持續(xù)防護做好工作和生活區(qū)域防護工作,每天兩次對辦公室、會議室以及衛(wèi)生間等公共區(qū)域進行消 毒,特別注重對門把手、鍵盤、鼠標(biāo)等關(guān)鍵部位進行消毒。2. Continuous protection of the areaDo the work and living area protection work, twice a day to the office, conference room and toilet and other public ar
14、eas for disinfection, special attention to the door handle, keyboard, mouse and other key parts of the disinfection.個人的防護管理做好每日兩次員工體溫測量和記錄。要求員工正確佩戴口罩,廢棄口罩放入指定垃圾桶 內(nèi),并用75%酒精或含氯消毒劑對垃圾桶進行消毒處理。注重個人衛(wèi)生和環(huán)境整潔,使用 肥皂或洗手液并用流動水常洗手勤洗手,用一次性紙巾或干凈毛巾擦手。3. Personal protection managementTake temperature measurement and
15、 record twice daily. Employees are required to properly wear masks, discard masks into designated trash cans, and disinfect the trash cans with 75% alcohol or chlorine-containing disinfectant. Pay attention to personal hygiene and the environment is neat, use soap or hand sanitizer to wash hands fre
16、quently and frequently with flowing water, wipe hands with disposable paper towel or clean towel.落實分散就餐所有人員盡量自備自帶餐具或使用一次性餐具,做好餐具的和廚房用品的消毒。分時段錯 時取餐后分散用餐。餐前須洗手,排隊、取餐時全程佩戴口罩,并相互保持適當(dāng)距離,避 免人員聚集。4. Eat separate mealsAll staff should bring their own tableware or use disposable tableware as far as possible.
17、 Eat separately at different times. Wash your hands before the meal, wear a mask during the whole process of queuing and picking up the meal, and keep a proper distance from each other to avoid gathering.日常的管理倡導(dǎo)網(wǎng)上辦公和無紙辦公,盡量采取分散工作方式,多人一起工作時須佩戴口罩,人與人 之間保持1米以上距離。接待外來人員雙方須佩戴口罩。工作區(qū)域內(nèi)不隨意走動,在工作 場所盡量減少會客。Da
18、ily managementAdvocate online office and paperless office, as far as possible to adopt a decentralized work method, a number of people must wear masks when working together, people to maintain a distance of more than 1 meter. Both sides of the reception must wear masks. Do not walk around in the work area, in the workplace to minimize visitors.期間的會議管理采用在線會議等方式溝通和研究工作。必要的會議活動,盡量控制參加人數(shù)和時長,最大 限度減少人員聚集。參會人員保持適當(dāng)間隔,注意會場開窗通風(fēng)。6. Management of meetings d
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