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1、八年級下冊教案設(shè)計(jì)Unit 7 Food FestivalTopic 2 Im not sure whether I can cook it well.Section C. Material analysis本節(jié)課建議用1課時(shí)上完。主要活動為1a和2。本課的閱讀部分呈現(xiàn)的是談?wù)撐鞑偷牟妥蓝Y儀,來引出中西方飲食文化方面的差異,學(xué)習(xí)有關(guān)餐具的詞匯,掌握有關(guān)就餐的短語,語法方面繼續(xù)學(xué)習(xí)由whether和if 引導(dǎo)的賓語從句。老師要讓學(xué)生在對比中西餐桌不同禮儀的過程中,讓學(xué)生互幫互學(xué),開闊視野,既要促進(jìn)新知的形成,又要激發(fā)學(xué)生探究學(xué)習(xí)、自主學(xué)習(xí)的熱情。在指導(dǎo)學(xué)生學(xué)習(xí)第二部分關(guān)于更多不同國家的餐桌禮儀時(shí)
2、,要引導(dǎo)學(xué)生在了解中國風(fēng)俗文化的同時(shí),樂于接觸和了解外國風(fēng)俗文化,從而更好地為弘揚(yáng)中國文化服務(wù)。. Teaching aimsKnowledge aims:1. 繼續(xù)學(xué)習(xí) whether/ if 引導(dǎo)的賓語從句。2. 談?wù)撐鞑偷牟妥蓝Y儀。3. 更多地了解不同國家的餐桌禮儀。Skill aims:1. 能聽懂有關(guān)餐桌禮儀的短文,識別主題,并獲取主要信息。2. 能使用英語簡述西餐的餐桌禮儀。3. 能從所給語言材料中找出相關(guān)信息,理解大意。4. 能寫出簡單的文段。Emotional aims:1. 互幫互學(xué),開闊視野。2. 樂于接觸和了解外國風(fēng)俗文化,從而更好地為弘揚(yáng)中國文化服務(wù)。. The key
3、 points and difficult pointsKey points:1. 繼續(xù)學(xué)習(xí) whether/ if 引導(dǎo)的賓語從句。2. 談?wù)撐鞑偷牟妥蓝Y儀。3. 了解不同國家的餐桌禮儀。Difficult points: 演示西餐的餐桌禮儀。. Learning strategies 了解不同國家的餐桌禮儀有助于更好地進(jìn)行跨文化交流。. Teaching aids Computer multimedia projector; the utensils mentioned in this section; videos of a formal western dinner and a Chi
4、nese dinner. Teaching proceduresStepInteraction patternStudent activityTeacher activityIntroduction(8 minutes)1. The whole class work.2. The whole class work.3. The whole class work.4. The whole class work.5. Group work.6. Individualwork.7. Individualwork.8. Group work.1. Focus their attention on th
5、e teacher.2. Students retell the steps of making the sandwich, with First Second Then Finally 3. Students report the table manners in different countries they searched. 4. Students read the sentences of 2.5. Students discuss if these behavior are polite.6. Students match the pictures with the conver
6、sation.7. Students check the answers.8. Students practice the conversations.1. Get the students ready for learning. 2. Teacher lets the students retell the steps of making the sandwich, with First Second Then Finally 3. Teacher asks the students to report the table manners in different countries the
7、y searched. Tell them that they must follow the manners when they go to different countries.4. Teacher asks the students to read the sentences of 2. Teach the new words elbow, spoon and chopstick by showing the teachers elbow, a spoon and chopsticks.5. Teacher lets students discuss if these behavior
8、 are polite.6. Teacher asks students to match the pictures with the conversation.7. Teacher lets students check the answers.8. Teacher divides the students into two groups. Let them practice the conversations. One group reads the questions and the other group reads the answers. Then let them change
9、the roles. Finish 2. Presentation(10 minutes)1. The whole class work.2. The whole class work.3. Individual work.4. The whole class work.5. The whole class work.6. The whole class work.7. Group work.1. Students watch the video to know about the western table manners.2. Students look at the pictures o
10、f 1a. Learn and grasp the new words with the help of the teacher. 3. Students write down the words on the lines in the picture of 1a.4. Students check the answers.5. Students read the passage and underline the other new words, guessing their meanings according to the context.6. Students learn the ne
11、w words with the help ofthe teacher.7. Students read the passage again and discuss the questions.1. Teacher plays the video of a formal western dinner for the students. Lead to the new lesson. 2. Teacher lets students look at the picture of 1a. Teacher performs the western table manners with the ute
12、nsils to introduce the new words: napkin, lap, fork, and dish. 3. Teacher lets students write down the words on the lines in the picture of 1a. Teach the new words fork and dish. Know about napkin.4. Teacher lets two students write down their answers on the blackboard to check the answers.5. Teacher
13、 asks the students to read the passage of 1a, and then underline the other new words, guessing their meanings according to the context.6. Teacher teaches the other new words and phrases: formal,table manners, eat up, quietlyand drink to sb./sth.7. Teacher asks students to read the passage again, and
14、 discuss the following questions and check the answers.(1) Is it polite to eat up everything on your plate?(2) Is it polite to speak loudly at the table?(3) Is it polite to drink too much during the dinner?Consolidation(10 minutes)1. Individual work.2. The whole class work.3. The whole class work. 4
15、. The whole class work.5. Group work. 6. The whole class work.7. Pair work.1. Students read 1a again and then finish 1b.2. Students check the answers.3. Students read the passage after the recording sentence by sentence.4. Students try to follow the speed, paying attention to the pronunciation and i
16、ntonation.5. Students read the passage by themselves, and then discuss in groups to find out the difficult points and sum up the main points.6. Students underline the key points in their books and make some notes.7. Students prepare for the retelling with the help of the questions on the screen.1. T
17、eacher asks the students to read 1a again, and then finish 1b. Teach the new word dine.2. Teacher asks two students to give the answers. 3. Teacher plays the recording sentence by sentence.4. Teacher plays the recording without stopping.5. Teacher lets the students read 1a, and then asks them to lea
18、rn in groups to find out the difficult points. At last let them sum up the main points of the conversation.6. Teacher makes a summary to explain key points and difficult points to the students:(1) table manners(2) eat up (3) whether or not (4) drink to sb./sth.(5) take (only) a little(6) Remember no
19、t to 7. Teacher lets pairs of students prepare for the retelling with the help of the questions on the screen: What should you do when you sit down at the table?What does the dinner start with?What should you do when you start eating?What should you do when you drink to somebody?Practice(10 minutes)
20、1. Pair work.2. The whole class work.3. Individual work.4. Group work.5. The whole class work.6. The whole class work.7. The whole class work.8. Individualwork.9. The whole class work.10. Group work.11. Pair work.1. Students retell the passage in pairs.2. Students evaluate the performances.3. Studen
21、ts read 1a again and underline the key points about western table manners. 4. Students work in groups and compare Chinese table manners with western table manners.5. Students report their results of comparison.6. Students perform about the western table manners and the Chinese table manners.7. Stude
22、nts grasp the different table manners.8. Students read the example of 3.9. Students understand the meanings of the sentences of 3 and grasp the new word.10. Students discuss eating customs in different countries.11. Students practice the conversations in pairs to grasp the usage of object clauses.1.
23、 Teacher asks the students to retell the passage in pairs. One student does some actions and the other describes in English. 2. Teacher lets students evaluate the performances.3. Teacher lets students read 1a again and underline the key points about western table manners. 4. Teacher plays a video ab
24、out a Chinese dinner. Then let students work in groups and compare them with western table manners.5. Teacher lets two or three students report their results of comparison.6. Teacher asks two or three students to perform about the western table manners and the Chinese table manners.7. Teacher evalua
25、tes the performances and makes a summary.8. Teacher lets students read the example of 3.9. Teacher lets students understand the meanings of the sentences of 3. Teach the new word finger by pointing out the fingers.10. Teacher lets students discuss eating customs in different countries.11. Teacher le
26、ts students practice the conversations in pairs. Let them grasp the usage of object clauses.Production(7minutes)1. The whole class work.2. Individual work.3. The whole class work.4. Group work.5. The whole class work.6. Individual work.1. Students prepare the game of describing. 2. Students write a
27、short passage about table manners in China with the information they collected in 1c. 3. Students check the two passage.4. Students discuss and evaluate the two students written work. 5. Students summarize Section C with the teacher.6. Students finish the homework after class.1. Teacher asks the stu
28、dents to prepare the game of describing: One student does an action of Part 2 or 3, a student from other groups describes the action in English. Ask the students to consolidate the usage of object clauses. The group which can describe correctly the most is the winner.2. Teacher lets students write a short passage about table manners in China, using
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