人教版必修三Unit-2-Healthy-eating-高級(jí)公開(kāi)課課件(1).ppt

1、Unit 2 Healthy Eating,2020/7/30,Unit2 Healthy eating,You are what you eat.,You health will be decided by what you eat.,Guessing competition,2020/7/30,Unit2 Healthy eating,人如其食。,Name the following foods in English.,cucumber,eggplant,cabbage,Guessing competition,2020/7/30,Unit2 Healthy eating,pepper,m

2、ushroom,pea,bean,2020/7/30,Unit2 Healthy eating,nut,mutton,peach,lemon,2020/7/30,Unit2 Healthy eating,mutton kabobs,roast pork,fried potatoes,spaghetti,2020/7/30,Unit2 Healthy eating,beans cucumber bread spaghetti eggs butter lemons,mushrooms peas noodles nuts meat milk oranges,potatoes cabbage rice

3、 tofu cream cheese peaches,1.Which food mainly provides us energy?,Energy-giving food,2020/7/30,Unit2 Healthy eating,2.Which food can help us grow bones and muscles?,Body-building food,beans cucumber bread spaghetti eggs butter lemons,mushrooms peas noodles nuts meat milk oranges,potatoes cabbage ri

4、ce tofu cream cheese peaches,2020/7/30,Unit2 Healthy eating,3.Which food can help the body fight diseases?,Protective food,beans cucumber bread spaghetti eggs butter lemons,mushrooms peas noodles nuts meat milk oranges,potatoes cabbage rice tofu cream cheese peaches,2020/7/30,Unit2 Healthy eating, W

5、hat should a balanced diet include?,energy-giving food,body-building food,protective food,2020/7/30,Unit2 Healthy eating,starches(淀粉) & sugars,proteins(蛋白質(zhì)),fibres(纖維) & vitamins,(rice, noodles, bread, potatoes, cream),(meat, eggs, cheese, milk, tofu),(most vegetables and fruit),fat, sugar and oil,m

6、eat, milk and eggs,fresh fruit and vegetables,rice, bread, nuts and chocolate,Our bodies need _ fat and sugar.,a little,Our bodies need _ body-building food.,some,Our bodies need _ protective food.,Our bodies need _ energy-giving food.,plenty of,a lot of,Food Pyramid,2020/7/30,Unit2 Healthy eating,c

7、ome and eat here,2020/7/30,Unit2 Healthy eating,COME AND EAT HERE,Yong Hui,Wang Peng,2020/7/30,Unit2 Healthy eating,Task1,Prediction,Part 1,Part 2,Part 3,Wang Peng felt frustrated because his restaurant was not as full as it usually was.,Wang Peng found the reason why Yong Huis restaurant was more a

8、ttractive.,Wang Peng thought out a good idea to have a competition with Yong Huis restaurant .,Para.1,Para.2-3,Para.4,Task 2,searching for main ideas.,2020/7/30,Unit2 Healthy eating,True or false?,Usually Wang Pengs restaurant was full of people. Yong Hui could make people thin in two weeks by givin

9、g them a good diet. Wang Pengs regular customers often became fat. Yong Hui s menu gave customers more energy-giving food. 5. Wang Pengs menu gave customers more protective food. 6. Wang Peng decided to compete with Yong Hui by copying her menu.,T,F,T,F,F,F,protective food.,energy-giving food.,givin

10、g cheaper prices and rewriting his own sign.,not giving them energy-giving food.,2020/7/30,Unit2 Healthy eating,Task 3,barbecued mutton,ice cream,lower,energy-giving food,fat,raw,water,thin,tired,Compare the two restaurants:,2020/7/30,Unit2 Healthy eating,Task4,Task5,2020/7/30,Unit2 Healthy eating,R

11、etelling with key words,frustrated customer menu terrible,new restaurant hostess serve price tell lies,library surprised energy-giving hopeful competition,Group 1,Group 2 & 3,Group 4,Part 1,Part 2,Part 3,Points to be covered: 1. restaurant name 2. menu (speciality) 3. strength 4. advertisement (reas

12、ons to persuade),Task 6 Poster Designing,2020/7/30,Unit2 Healthy eating,Group Members,1. organizer 2. writer 3. designer 4. speaker,Design your own restaurant,Poster example,2020/7/30,Unit2 Healthy eating,Useful words and expressions,2020/7/30,Unit2 Healthy eating,Foods: spaghetti, nut, bean, pea, c

13、ucumber, eggplant, pepper, mushroom, peach, lemon, barbecue, mutton, beaf, kebab, bacon, carrot, vinegar. Cooking skills: barbecue, roast, fry, stir, stir-fr, boil (煮), steam (蒸)，simmer(燉). Related words: balanced diet, customers, slim, obesity(肥胖), lose weight, raw, discount, limit, digest, ingredient, benefit, combine, flavour, dish