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M3U1FestivalsandCelebrations

（Period7?Project）年級：高

一

學科：英語（人教版）LearningObjectivesThinkandReview：ReviewthecontentoftheunitUnderstandthesignificanceoffestivalfoodObserveandLearn:DiscussthesignificanceoffoodrecipesLearnthedesignoffoodrecipesTransferandCreate:MakeaposteraboutonefestivalfoodrecipeDoapresentationofmakingafavoritefestivalfoodActivity1:ThinkandReviewWhatfestivalsandcelebrationsdowelearnintheunitSpringFestivalQingmingFestivalQixiFestivalLanternFestivalDragonBoatFestivalMid-AutumnFestivalWhatfestivalsandcelebrationsdowelearnintheunitChristmasDayThanksgivingDayHalloweenComing-of-AgeDayRioCarnivalActivity1:ThinkandReviewHowdopeoplecelebratethesehappyoccasionsfamilygatheringholidaygiftsActivity1:ThinkandReviewtrick-or-treatingcarnivalparadeActivity1:ThinkandReviewHowdopeoplecelebratethesehappyoccasionshousedecoratingreuniondinnernewyear’svisittheSpringFestivalGalaActivity1:ThinkandReview

firecrackersalanternfairriddle-guessingActivity1:ThinkandReviewlionanddragondancesthefullmoonActivity1:ThinkandReviewmooncakesdragonboatracezongziActivity1:ThinkandReviewHowdopeoplecelebratethesehappyoccasionsYuanxiaoJiaoziNiangaoStewedporkSteamedfishActivity1:ThinkandReviewWhat’sthesignificanceoffestivalfoodinthecelebrationoffestivalsWhattraditionalfestivalfooddowehaveWhat’sthesignificanceoffestivalfoodinthecelebrationoffestivalsFestivalfoodrepresentspeople'sgoodwishesforlongevity,increasingprosperity,health,reunionandabetterlife.Thedeliciousandvariedfoodaddstothefestiveatmosphere.

Preparingholidaymealsisagreattimetogettogetherasafamily.Festivalfoodembodiesthecultureofthecountryandisanimportantlegacyleftbehindbyancestors.Activity1:ThinkandReviewFoodrecipes.HowcanthesefestivalflavourbeinheritedandpassedonWhatfunctiondofoodrecipeshaveonpassingonthefoodcultureActivity1:ThinkandReviewArecipecommunicatestheingredientsandproceduresthechefusestomakehiscreations.Keepingrecipespreservesthecookingknowledgethathasbeenhandeddownforgenerations.Recordingandpassingdownrecipesisawonderfulwaytohonorourfamilyandculture.HowcanwemakeafoodrecipethedishabriefintroductiontheingredientsthestepsillustrationActivity2:ObserveandLearnWhatisitaboutWhatisafoodrecipemadeupofProject:MakeaposteraboutfestivalfoodrecipesSpringRollsabriefintroduction：ingredients：steps：Activity2:ObserveandLearnIngredients：250gflourpowdertwoeggstwomushrooms100gcarrot300gcelery80gbeancurdskingreenonionfiveclovesofgarlicgingerActivity2:ObserveandLearnSpringRolls---aPopularChineseNewYearFoodEatingspringrollsisawaytowelcomethearrivalofspring.Thegoldenspringrollslooklikegoldbars—whichsymbolizewealth.Seasonings:sesameoil;cookingoil;pepperpowder;salt

Activity2:ObserveandLearnSpringRolls---aPopularChineseNewYearFoodEatingspringrollsisawaytowelcomethearrivalofspring.Thegoldenspringrollslooklikegoldbars—whichsymbolizewealth.STEP1MakingtheWrappers:TakeouttheprepareddoughRollthedoughflatwitharollingpinFoldthedoughsheetandcutitinto(10cm×10cm)squaresActivity2:ObserveandLearnSTEP2Stir-fryingtheFilling:Pourthefilling

intothewok.Stir-fryfor3-5minutestoensureallcookingoilisabsorbed.Addsaltandpepper,andtosstomixtheseasoningswithallingredients.Activity2:ObserveandLearnSTEP3MakingSpringRolls:Putsomefillinginthewrapper.Fold

theedges,androllthewrapperwiththefillingsinside.Placeseveraldropsofeggonthelastedgetosealit.Activity2:ObserveandLearnSTEP4FryingSpringRolls:Add400-500mlcookingoilintoacleanwokandheatituntilhot.AddtheSpringRollsandfry2minutesuntiltheyturngolden.Removethemtoaplate.Don'teatanyuntiltheycooldown.Activity2:ObserveandLearnChineseLiChunandSpringRollsPossibleingredientsandsteps:250gflourpowdertwoeggstwomushrooms100gcarrot300gcelery80gbeancurdskingreenonionfiveclovesofgarlicgingerSTEP1MakingtheWrappers:Rollthedoughflatwitharollingpin;Foldthedoughsheetandcutitinto(10cm×10cm)squaresSTEP2Stir-fryingtheFilling:Pourthefillingintothewok;Stir-fryfor3-5minutes;Addsaltandpepper,andtosstomixthem.STEP3MakingSpringRolls:Putsomefillinginthewrapper;Foldtheedges,androllthewrapperwiththefillingsinside;Sealit.STEP4FryingSpringRolls:Addcookingoilandheatituntilhot;AddtheSpringRollsandfry2minutes;Removethemtoaplate.SpringRolls,namedChunJuaninChinese,areatraditionalsnackoftheHanpeople.ChinesepeopleeatthemattheBeginningoftheSpring(LiChun,oneofthe24SolarTerms)forcelebrationinthehopeofwelcomingalivelyspring.abriefintroduction：ingredients：steps：Activity3:TransferandCreateProject:Makeaposteraboutonefestivalfoodrecipeabriefintroduction：ingredients：steps：Activity3:TransferandCreateProject:MakeaposteraboutonefestivalfoodrecipeHomeworkFestivalf

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