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Unit1Foodforthought

Developingideas(共2課時75頁)新外研版高一英語必修二新版課件DevelopingideasColdTruths

ReadingObjectivesTosummarizetheeatingandlivinghabitsoffivepeoplefromdifferentprofessions.Tomakecommentsandsuggestionsaboutthelifestyleofeachpersoninthepassage.Totellyouropinionsondietandlifestyle.WarmupWhatdoyouusuallyeatfordinner?Whoeatsmorehealthily?WarmupWhatareinthefridges?Whatdoyouknowabouttheowners?fruitandvegetablesfrozenfoodandsemi-finishedfoodmeatandsausagesWarmupWhatareinthefridges?Whatdoyouknowabouttheowners?milk,juiceandcannedfoodeggs,yoghurt,broccoli,anappleandtoastLearningtolearnVisualinformation,suchasphotosandillustrations,cansupportreadingandhelpyouidentifythethemeandcontentofatext.Makethemostoftheseimagestolookforcluestohelpyouunderstandthetext.ReadandmatchReadthepassagesandmatchthepicturesofthefridgestotheirowners.ReadandmatchReadthepassagesandmatchthepicturesofthefridgestotheirowners.A?Wedon’teatmeat...?Welikecookingathomeandmakeourmealsfromfresh,seasonal

fruitandvegetables.JennyReadandmatchReadthepassagesandmatchthepicturesofthefridgestotheirowners.B?Onceaweek,wedoabigshopand

buyalotoffrozenfood.MikeReadandmatchReadthepassagesandmatchthepicturesofthefridgestotheirowners.C?I’vealwaysbeenabigmeateater.?Istilldon’tthinkthatanythingcanbeatmymum’shomemadesausages.TedReadandmatchReadthepassagesandmatchthepicturesofthefridgestotheirowners.D?Wedon’treallybuyfreshfood,andIsupposethefridgecouldbekindofcleaner.MaxReadandmatchReadthepassagesandmatchthepicturesofthefridgestotheirowners.E?Myfridgeisusuallyhalfempty.?I’lljusthavesomethingquick,liketoast,orevenjustayoghurtwithhoney.EllieReadforunderstandingFindoutwhomightsaythesentencesbelow.1.“Thereisalotoffoodfrommyworkplaceinourfridge.”?SometimesIbringhomefoodfromtherestaurantwhereIwork.MikeReadforunderstandingFindoutwhomightsaythesentencesbelow.2.“Youmightfindbeanproductsinourfridge,buthamburgers?Never!”?MyhusbandandIavoidallproductsthatcomefromanimals.Thismeanswedon’teatmeat,andanymilkorcheesehadbetterbedairy-free.JennyReadforunderstandingFindoutwhomightsaythesentencesbelow.3.“Myfridgeisatotalmess!AllIdoispartyandhitthebooks.”?Therearefiveofuslivinginourshared

studenthouse.MymumsaysIneedtohavethreehealthymealsaday,butI’mtoobusystudyingandmeetingfriends!MaxReadforunderstandingFindoutwhomightsaythesentencesbelow.4.“Thereisn’treallymuchinmyfridge.I’mjusttoobusyandtiredtocookathome!”?There’snotenoughroomtoswingacatinmysmallapartment,soIdon’tcookveryoften.MyfridgeisusuallyhalfemptyandI’moftentootiredtoeatmuchanyway.EllieReadforunderstandingFindoutwhomightsaythesentencesbelow.5.“Ifyou’resomeonewhoavoidsanimalproducts,youwouldn’tfindanythingtoeatinmyfridge!”?WhenIgetbackhome,there’snothingmoresatisfyingthanabigmeatdinner.?Inthishouse,nofamilymealiscompletewithoutsomeformofmeat.TedThinkandshareThinkandanswerthefollowingquestions:1.Whatdoyouthinkthesaying“Youarewhatyoueat”means?“Youarewhatyoueat”meansthefoodthatyoueataffectsyourhealth,yourenergylevel,yourmood,andevenyourbehaviour.Therefore,inordertobefitandhealthy,youneedtoeatfreshandhealthyfood.ThinkandshareThinkandanswerthefollowingquestions:2.DoyouknowofanyChinesesayingsaboutfoodandhealth?Whatisyourunderstandingofthem?Anappleadaykeepsthedoctoraway.Agoodbreakfastmakesyouhealthy.ThinkandshareThinkandanswerthefollowingquestions:3.Whichperson’seatinghabitsaremostsimilartoyours?4.Whatcanyoudotoimproveyoureatinghabitsfromnowon?AnalyzethetitleIthastwomeanings:?Itmeansthecoldfoodinthefridgecanreflectpeople’slifestyles.?It’sacruelfactthatbadeatinghabitsandlifestyleswillinfluencepeople’shealth.What’sthemeaningofthetitle“ColdTruths”?GivesuggestionsWorkingroups.Makecommentsandsuggestionsaboutthelifestyleofeachpersoninthepassage.1.Discussthelifestyleofeachperson.Usethetabletomakenotes.NameProfessionLifestyleGivesuggestions2.Organiseyourideasfollowingthestepsbelow.?Describethelifestyleofeachpersoninthepassage.?Explainthepossibleproblemswiththeirlifestyles.?Makesuggestionsabouthowtheycanimprovetheirlifestyles.3.Shareyourideaswiththeclass.Givesuggestions

Sheis24.Sheisajuniordoctor.EllieGivesuggestionsThere’snotenoughroomtoswingacatinmysmallapartment,soIdon’tcookveryoften.MyfridgeisusuallyhalfemptyandI’moftentootiredtoeatmuchanyway.Ioftenendupsavingpartofmymealforthenextday.Someevenings,I’lljusthavesomethingquick,liketoast,orevenjustayoghurtwithhoney.Asadoctor,IknowIhadbetterchangethewayIeat,butIjustdon’thavethetimeortheenergyrightnow.GivesuggestionsNameProfessionLifestyleEllie

Doctor?Seldomcook?Tootiredtoeatmuch?Eatleftovers?Havesomethingquick?HavenotimeorenergyGivesuggestionsProblems:Sheseldomhasnormalmealsandofteneatslittlewithsomequickfoodorleftovers,whichmaycausesomehealthproblems,suchaslackingofnutrition.Suggestions:Cookwithfreshvegetablesandmeat;eatregularly;havemoretimetorelax.PresentideasWhat’stherelationshipbetweendietandlifestyle?Whatcanyoudotomaintainahealthylifestyle?Presentideas

Ahealthydietisanimportantpartofahealthylifestyle.Whatyoueatcandirectlyreflectyourhealthstatus.ThisisalsothereasonwhyChinesepeopleattachgreatimportancetofoodculture.Tokeephealthy,youneedtoeatregularlyandkeepabalanceddiet,whichcontainsenoughvegetablesandpropermeat.Presentideas Inadditiontothis,doingsports,suchasrunningorplayingbadminton,isnecessaryforyoutokeephealthy.Whatisalsoofgreatimportanceistokeepapositiveattitudetowardslife.Thewayyouthinkwilldecidehowmuchyouenjoyyourlife.Anddon’tbeaworkaholic.Trytobalanceyourworkwithlife.Self-assessmentHaveyousuccessfulysummarizedtheeatingandlivinghabitsoffivepeoplefromdifferentprofessions?Haveyoumadecommentsandsuggestionsaboutthelifestyleofeachpersoninthepassage?Haveyousharedyouropinionsondietandlifestyle?Homework1.Writeacompositionwiththetitle“Myviewonhealthydietandlifestyle”withatleast50words.2.SearchtheInternetandpreparearecipeonahealthydish.

學法指導

新課標要求學生有更多的詞匯量,因此課堂中要幫助學生擴大詞匯量,掌握詞匯在不同情境中的用法,因此,講解詞匯重點句型時,要結合例句,讓學生去體會其一詞多義,學會舉一反三,觸類旁通,遷移創(chuàng)新,在已有知識基礎上解決新問題。

新課程標準要求學生有更高的閱讀能力和寫作水平。因此,學習本課時要合作探究中學習知識,練習中多方位提高,發(fā)展學生的語言思維和運用能力。同時,多表揚、勤鼓勵,使不同層次的學生都有學習積極性,在語言知識和學習能力上均有所提高,聚焦英語學科核心素養(yǎng)。Unit1Foodforthought

Developingideas課時2新外研版高一英語必修二新版課件DevelopingideasWritingarecipe

Attheendoftheclass,youwillbeableto:1.summarizethemainideaandspecificinformationofthefoodblog;2.masterthewritingcharacteristicsandtechniquesofrecipes;3.writerecipesofyourfavoritefood;4.makeimprovementsofyourownwriting.LearningobjectivesWarmingupCanyoutellsomethingaboutyourcookingexperience?nameofthedishingredients(原料)instructionsflavourWarmingupLiLan’scookingexperienceName:Stir-friedmeatandpotatoes.Ineedpotatoes,meat,oil,soysauceandsalt.Ineedtowashthepotatoesandmeatfirst.AndthenIcutthepotatoesandmeat.Next,Iputtheoilinthepanandstir-friedthepotatoesandmeatfor2minutes.Finally,Iaddthesalt,soysauceandputthemintotheplate.Ittastesdelicious.

Readthefoodblogandfindoutwhatitisabout.ReadingIt’safoodblogaboutGongBaoChicken.ReadingIntroductionRecipeAnswerthequestions:1.WhatistheoriginofGongBaoChicken?2.Whatarethetwomainpartsofarecipe?3.HowdoyoucookGong

Bao

Chicken?

Describe

the

process

in

your

own

words.ReadingWhatistheoriginofGongBaoChicken?ReadingGongBaoChickenwasoriginallyafamilydishofDingBaozhen,orDingGongbao,ahigh-rankingcourtofficialoftheQingDynasty.2.Whatarethetwomainpartsofarecipe?ReadingThetwomainpartsofarecipearetheingredientsandtheinstructions.3.HowdoyoucookGong

Bao

Chicken?Describetheprocessinyourownwords.Reading3.HowdoyoucookGong

Bao

Chicken?Describetheprocessinyourownwords.ReadingRefertotheingredientsandtheinstructions.ReadingPreparetoretelltheintroductionaboutGongBaoChicken.ReadingRetelltheintroductionaboutGongBaoChicken.?originallyafamilydishofDingBaozhen?oneofthemostpopulardishes?hardtoresist?easytomake?canbeadaptedtoindividualtastesReadingIntroduction

originfeaturedescriptivelanguagepopularity…ReadingIngredientsmeasurementfoodmaterialseasonerReadingInstructionsimperativesentencelogicalorderReadingTherearedifferentkindsofdishesathomeandabroad,Canyoutellsomethingaboutyourfavoriteone?WritingWritearecipeofyourfavoritedish.Criteria?

Ifyourrecipehasanintroduction,doesitusethedescriptivelanguage??Dotheingredientsconsistoffoodmaterials,seasonersandmeasurements??Dotheinstructionsusetheimperativesentences?Criteria?

Aretheinstructionslistedinalogicalorder??Arethereanyspellingmistakes??Arethereanypunctuationmistakes?PresentingPresentingStir-friedtomatoesandeggsisverypopularinChina.Itiseasytomake.Itisalsodelicious.Besides,itisgoodforourhealth.Itisalsodeliciouswithslightsweetnessandsour.Eggsprovidetheproteinandtomatoesarerichinvitaminsandminerals,whicharegoodforourhealth.PresentingIngredientstomatoes..................................3eggs.........................................2cookingoil....................2spoonssalt............................1teaspoonsugar.........................1teaspoonfoodmaterialseasonermeasurementPresentingInstructions1.Pouroilintothepan.2.Cutthetomatoesintopieces.3.Cracktheeggsintoabowl.4.Addtheeggsintothepanandyoucanstirthemforawhile.PresentingInstructions5.Removethemintothebowl.6.Addthetomatoesintothepan.7.Seasonwithsaltandsugarandserve.PresentingInstructions1.Pouroilintothepan.2.Cutthetomatoesintopieces.3.Cracktheeggsintoabowl.4.Addtheeggsintothepanandyoucanstirthemforawhile.imperativesentence(logicalorder)PresentingStir-friedtomatoesandeggsStir-friedtomatoesandeggsisaverycommonandpopulardishinChina.Youdon’tneedanypreviouscookingexperiencetobeabletomakethisdish.Notonlyisiteasytomake,itisalsodeliciousandnutritious.Eggsprovidetheproteinandtomatoesarerichinvitaminsandminerals.WhatisevenmorePresentingStir-friedtomatoesandeggsamazingisthatcookedtomatoeshavehighernutritionalvaluethanrawones.Trytocookthisdishathometodayandyoumightfindyoufallinlovewithcooking!PresentingIngredientstomatoes..................................................2eggs.........................................................2cookingoil.................................2teaspoonssalt...........................................1/2teaspoonsugar........................................1/2teaspoonPresenting

1.Slicethetomatoesintosmallpieces. 2.Cracktheeggsintoabowlandbeatthemuntilsmooth. 3.Heattheoilinapan. 4.Addtheeggsandstirthemforabout30seconds;then setthescrambledeggsaside.

Instructions:Presenting

5.Addtheslicedtomatoesintothepanandstirthemfor2minutes. 6.Addthescrambledeggsintothetomatoes. 7.Seasonwithsaltandsugarandserve.Instructions:Presenting

Dumplingsoriginatefromancienttime.DumplingwasfirstinventedbyZhangZhongjing,adoctorofNanyangpeopleinChina.Ithasahistoryofmorethan1800years.DumplingsarethestaplefoodandlocalsnacksoftheChinesepeople.DumplingisoneofthemostimportantfoodsinChineseNewYear.SincetheshapeofChinesedumplingsissimilartoancientChinesegoldorsilveringots,theymeanwealth.Presenting

Thereisnosetruleastowhatmakesdumplingfillings.Theycanbeanythingfromvegetables,meattoseafood.Whateverthefillings,thewrappingskillneedstobegoodtomakethedumplingslookattractive.PresentingIngredientsflour..................................400gwater...............................200mlmeat..................................500gChinesecabbage..............500gspringonion............................1soysauce.................2teaspoonschickenessence........1teaspoonsalt

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