西餐英語教學(xué)

西餐westernrestaurant

['west(?)n]

['restrɑnt]2021/5/912021/5/922021/5/93Westerntablemanners[‘m?n?z]西餐的餐桌禮儀Westernfoodculture西餐飲食文化Westernwineculture西餐的酒文化2021/5/94Westerntablemanners西餐的餐桌禮儀manner

['m?n?z]table['tebl]2021/5/95水果叉1.西餐餐具WesterntablewarefruitforkteaspoonsCoffeespoonDinnerforkDinnerKnife.Dinnerspoon['teiblwε?]2021/5/962021/5/97Napkin餐巾MainKnife主餐刀Main

Plate主餐碟BreadPlate面包碟SoupspoonMainforkDessertfork甜點(diǎn)叉Fishfork魚叉Dessertspoon甜品勺WaterglassesWinecup西餐擺臺(tái)PepperShaker胡椒粉瓶SaltShaker鹽瓶['?eik?]

[di'z?:t]

['n?pkin]

2021/5/98Infrontofeachseat,tablewarewinependulummethod.每個(gè)座位前面,餐具酒具擺法Displaymethodhasnotyetfinishedtheknifeandfork.尚未吃完的刀叉擺放法Aftertheknifehasbeenplacedinlaw.已吃完的刀叉擺放法forksontheleftrule。左叉右刀。['pendjul?m]

2021/5/99tableware

Lefthand,righthandtooktheknifeforkWillbeputintoaknifeandfork,"eight"shape[?eip]

ofthewordputinthecentral['sentr?l]

plate,blade[bleid]

facingyou,thatwanttotakeasmanybreaksyettorunoutoffood

右手持刀，左手拿叉

將刀叉擺成“八”字形狀放于盤子中央，刀刃朝向自己，表示要中途休息，餐還未用完

2021/5/910Knifeandfork,andemissionsinthesession,saidthatthefoodhasfinishedeatingtray[trei]

canbewithdrawn[wie'dr?:n].Remembernottoputintothecrossknifeandfork,Westernersaretaboo[t?'bu:]

將刀叉并排放于盤中，表示該菜已食用完可撤盤。切記不可將刀叉擺成十字形，西方人很忌諱IfataformalWesterndinnerknifeandforkshouldstartwithaccesstotheoutsidetotheinside,asapplicable['?plik?bl]ontheorderofthedishes.如出席正式的西餐宴會(huì)，使用刀叉應(yīng)先從外側(cè)往內(nèi)側(cè)取用，以適用按順序所上的菜品。[i'mi??ns]

['se??n]

2021/5/911wine-tasting西餐品紅酒的正確方法是將酒杯傾斜，慢慢將酒送入口中，小口細(xì)細(xì)品味。

Westerngoodsistheproperwaytowineglasstilted,thewineslowlyintothemouth,smallmouthsavor.

eatsoup

吃西餐飲用湯時(shí)首先要注意湯勺應(yīng)從內(nèi)向外舀喝。喝湯時(shí)閉嘴咀嚼，不要發(fā)出聲響。Westernfoodfirstthingtonotewhendrinkingsoupspoontoscooptheinsideoutfromdrinking.Shutupandchewthesoup,donotmakenoise

wine[wa?n]taste[test]2021/5/912不

Coffeeblacktea

要用咖啡匙舀著一匙一匙地喝，應(yīng)將咖啡匙取出再飲用，而且要一小口一小口地品Useaspoonfulofcoffeespoonswithaspoonfulofdrinking,coffeespoonshouldberemovedtodrink,butalsotoasmallplaceproductsandasmallmouth

['k?fi]2021/5/9136、去西餐廳應(yīng)注意一下的問題1、去高檔的西餐廳，男士要穿整潔Tohigh-endrestaurant,themenwearclean.2、女士要穿晚禮服或套裝和有跟的鞋子Ladiesweareveningdressorasuitandheels[hi:lz].3、上高檔的西餐廳不能穿牛仔褲Onthehigh-endrestaurantcannotwearjeans[d?i:nz].4、西餐中酒的種類有：餐前酒、餐中酒、餐后酒。

Westerntypesofwineare:aperitif[?,peri'ti:?],mealwine,dinnerwine.5、先生們喝的餐前酒一般是馬丁尼（Martini）而女士一般喝雪莉酒(Sherry)，這是一種非常清淡的白葡萄酒。GentlemendrinkaperitifgenerallyMartini[mɑ:'ti:ni]whilewomengenerallydrinksherry['?eri],thisisaverylightwhitewine.

2021/5/914Westernfoodculture西餐飲食文化2021/5/915Classificationofwestern西餐的分類（1）按照國家的不同分類分：Westernfoodinthefirst西菜之首——法式大餐Bothsimpleandetiquette簡潔與禮儀并重——英式西餐Westernfoodancestor西菜祖始——意式Nutritionfast營養(yǎng)快捷——美式菜肴Westernfoodclassic西菜經(jīng)典——俄式Beer\buffet啤酒、自助——德式菜肴[,kl?sifi'kei??n]

['etiket]

['?nsest?]

[nju:'tri??n]

['kl?sik]

2021/5/916Frenchdelicacies2021/5/9172021/5/9182021/5/9192021/5/920Britishmeal2021/5/9212021/5/9222021/5/9232021/5/924AnItaliandinner2021/5/9252021/5/9262021/5/9272021/5/928Americancuisine2021/5/9292021/5/9302021/5/931Russianmeal2021/5/9322021/5/9332021/5/934Germantypedinner2021/5/9352021/5/9362021/5/937（2）按照每天用餐的不同時(shí)段：A、dinner正餐（午餐、晚餐）B、breakfast早餐C、bruch早午餐D、afternoontea下午茶F、dot[d?t]小點(diǎn)（3）按照制作正式與否分：A、homecooking家常菜B、fastfood快餐C、restaurantmenu餐廳菜2021/5/938吃西餐應(yīng)講究以下6個(gè)“M”meau吃西餐應(yīng)講究以下6個(gè)“M”MealMannerMeetingMoodMusicMenu[mu:d]

2021/5/939Menu(菜譜)['menju?]['menju?]2021/5/940Music(音樂）2021/5/941Mood（氣氛）2021/5/942Meeting（會(huì)面）2021/5/943Manner（禮節(jié)）2021/5/944Meal(食品)

[mi?l]2021/5/945Westernservingorder西餐上菜順序(1)頭盆（Appetizers)（2）湯(Soup)（3）色拉（Salads）（4）主菜(MainCourse)（5）奶酪(Cheese)、甜點(diǎn)(dessert[d?'z??t])

（6）咖啡或茶。(coffee['k?fi]ortea)

['?pitaiz?s]

[k?:s]

2021/5/946Thecontentofwestern-stylebreakfast西式早餐的內(nèi)容(1)英式早餐(Englishbreakfast)Coffee,teaorcocoa;fruitjuice,tomatojuiceorvegetablejuice;allkindsofbread;butter,jam[d??m],honey;coldorhotcereal,eggsandfish;meatssuchassausage['s?sid?],baconandsoon.咖啡、茶或可可；果汁、蕃茄汁或蔬菜汁；各式面包；黃油、果醬、蜂蜜；冷或熱的谷物食品，雞蛋及魚類；肉類如香腸、熏肉等。（2）歐陸式早餐（continentalbreakfast)Contentissimple,noeggs,nomeat.Including:coffee,teaorcocoa;fruitjuice,tomatojuiceorvegetablejuice;bread,croissantsorbuns(one);butter,jam(limited).內(nèi)容簡單，無蛋無肉。包括：咖啡、茶或可可；果汁、蕃茄汁或蔬菜汁；面包、牛角面包或小圓面包(其中一種)；黃油、果醬(限量)。['k?ntent]

['si?ri?l]['beik?n]

[,k?nti'nent?l]

[krwɑ:s??]

[b?nz]

2021/5/947rare三分熟

Mediumrare四分熟

medium五分熟

Mediumwell七分熟welldone全熟

幾分熟[rε?]

['mi:di?m]

2021/5/948這是菜單，請您看看Hereismenu,please.你們有套餐嗎？Doyouhavetabled‘hote’2021/5/949DialogueG:GuestW:Waitress

W:早上好，請問您現(xiàn)在要點(diǎn)餐嗎？Goodevening.Wouldyouliketoordernow?

G:Yes,I’dliketostartwithshrimpcocktail蝦尾小菜（蝦仁杯）,thentheveal[vi:l]cutlet['k?tlit]

（炸小牛排）,I’llhaveavanilla[v?'nil?]

ice-creamfordessert,andsomecoffeewithcream.

W:很抱歉，今天的炸小牛排還沒開始銷售，但我們擁有的腰眼牛排,很好吃的。你想要試試它嗎,先生?I’msorry,thevealcutletisnotbeingservedtoday,butwehavesirloin['s?:l?in]

steak（腰眼牛排）,it’sverydelicious.Wouldyouliketotryit,sir?

[?rimp]

['k?k,teil]

2021/5/950G:Thatsoundslikeagoodidea,I’llhaveasirloinsteakW:請問要怎樣做這牛排？Howdoyoulikeyoursteakdone,sir?

G:Rare,pleaseW:OKG:Pleasebringmetwoslicesofbreadandbutterwiththesoup.

W:好的，先生。請問您需要飲料嗎？Yes,sir.Whatwouldyouliketodrink?G:IwanttoLichijuice[slais]

['li:t?i:]

2021/5/951常用英語句型

一、

詢問是否可以開始點(diǎn)菜

1、Hereisthemenu/winelist/dessertmenu,sir

Thewaiterwillbeheretotakeyourorder.

2、Pleasetakeyourtime,I’llbebacktotakeyourorder.請慢慢選擇，我一會(huì)兒來為您點(diǎn)菜。3、Excuseme,sir.MayItakeyourordernow?

4、Areyoureadytoorder,sir?

5、Areyoureadytoorderoryouneedanotherminute?

2021/5/952二、

關(guān)心客人的飲食禁忌、喜好及特殊需要

1、Wouldyouliketohavetabled’hote,oralacarte?

您選擇套餐還是零點(diǎn)呢？

2、Wehavebothbuffet-styleandalacartedishes,whichwouldyouprefer?

我們有自助式和點(diǎn)菜式，您喜歡哪一種？

3、Areyouallergic[?'l?:d?ik]

toanyparticular[p?'tikjul?]

food,sir?

先生，請問您對某些食物過敏嗎？

4Areyouonaspecialdiet?

您對飲食有什么特別的要求嗎？

5、Wouldyoulikeyourcrabs[kr?bz]

steamed[sti:md]

orfriedwithgingerandspringonion?

您要的紅蟹是清蒸還是姜蔥炒？

['d?ind??]

2021/5/953三、

解釋菜品

1、It’scrisp/tasty/tender/clear/strong/spicy/aromatic.

它很酥脆/可口/鮮嫩/清淡/濃烈/辣/香味撲鼻。

2、Itlooksgood,smellsgoodandtastesgood.這道菜色、香、味俱全。

3、It’sawell-knowndelicacyinChinesecuisine.它是中國菜的一道有名的佳肴。

4、Thestewedmuttonisstewedinwinewithcarrot,onion

燉羊肉是用葡萄酒燉的，還配有蘿卜和洋蔥。

5、Haveyoutriedfriedgaroupawithmayonnaisesauce?It’sourchef’sspecial.您嘗過紅斑魚配蛋黃醬嗎？這是我們的名廚制作。

[,?r?u'm?tik]

['delik?si]

[kwi'zi:n]

[stju:d]

['k?r?t]

[,mei?'neiz]

[?ef]

2021/5/954HouseSpecialty招牌菜Bacon熏肉Frenchfries炸薯?xiàng)lcocktail['k?k,teil]開胃菜cream奶油Salad色拉salmon['s?m?n]三文魚Sausage['s?sid?]香腸besoldout賣完tabled’hote套餐takeorder寫單takeyourtime滿滿來Words2021/5/955Westernrestaurantwineculture

2021/5/956Theoriginanddevelopmentofwine酒的起源和發(fā)展1、brewingwine釀造酒(1)Redwine葡萄酒（2）beerwine啤酒（3）sake[seik]日本清酒['?rid?in]

['bru:i?]

2021/5/9572、Distilled蒸餾酒（1）白蘭地Brandy（2）威士忌whsiky（3）伏特加wodka（4）金酒gin[d?in]

（5）老姆酒oldrum[r?m]

（6）特奇拉酒tequilawine[dis'tild]

【t?'ki:l?】

2021/5/958WhichkindofCocktailwouldyoulike?Screwdriver

TequilaSunriseappleMartini(伏特加+橙子)特奎拉酒，橙汁和一種好喝的紅色糖漿混合而成。(青蘋果馬丁尼酒）['k?k,teil]