四川小吃英文介紹課件

英語(yǔ)國(guó)際理解教育專題

SiChuanFood

七年級(jí)英語(yǔ)組1英語(yǔ)國(guó)際理解教育專題

SiChuanwhenyoucometoSiChuan,

whatwillyouthinkof?

2whenyoucometoSiChuan,

whbeautifulgirls?3beautifulgirls?3Pandas？4Pandas？4Scenicspots？5Scenicspots？5Andwhat?6Andwhat?6.SiChuanFood

7.SiChuanFood7

Sichuanfoodhasalonghistory.Asoneoftheeightregionalcuisines,Sichuancuisineoccupiesanimportantpositioninthehistory.Thecharacteristicofsichuanfoodisveryobvious:outstandinghot,sweet（香）oil,delicious,heavyflavor,use"threepepper"——chili（辣椒），pepper（胡椒），pepper（花椒）andfreshginger.Whilefry,boil,simmer,etc,areallusedincookingmethodsDifferentproportionsofthecondimentsresultinallkindsofspecialtastes.(一菜一格，白菜百味）

Sichuancuisinehasaninternationalreputationof“FoodinChina,tasteinSichuan”.（食在中國(guó)，味在四川）

8

SichuanfoodhasalonghistoHotpot

（火鍋）9Hotpot（火鍋）9KungPaoChicken（宮保雞?。?0KungPaoChicken（宮保雞?。?0Mapobeancurd(麻婆豆腐）11Mapobeancurd(麻婆豆腐）11Twice-cookedpork（回鍋肉）12Twice-cookedpork（回鍋肉）12Spicychicken(辣子雞）13Spicychicken(辣子雞）13Fuqifeipian（夫妻肺片）14Fuqifeipian（夫妻肺片）14Antsclimbingupatree（螞蟻上樹）15Antsclimbingupatree（螞蟻上樹）1Boiledpork（水煮肉片）16Boiledpork（水煮肉片）16Thelamplightbeef（燈影牛肉）17Thelamplightbeef（燈影牛肉）17Soakchickenfeet（泡鳳爪）18Soakchickenfeet（泡鳳爪）18Inadditiontothesedeliciousfoods,therearemanyfamoussnacks.19InadditiontothesedeliciousChengduSnack20ChengduSnack20ChengduSnackChengdusnacksownsalonghistorywhichcanbedatedbacktotheThreeKingdomPeriod.Beingpartofthetime-honoredculture,Chengdufoodcultureappealstopeoplefromallovertheworld.21ChengduSnackChengdusnacksowChengduSnack22ChengduSnack22ChengduSnack23ChengduSnack23ChengduSnack24ChengduSnack24ChengduSnack25ChengduSnack25ChengduSnack26ChengduSnack26atriditionalSichuansnackDanDannoodles27atriditionalSichuansnackDaWhycalledDandan?28WhycalledDandan?28DanDannoodlesallusionsDandanNoodleisaveryfamousSichuansnack,ithasbeenacenturyofhistory,sincein1841.DandanisanicknamecalledbyBagChen,ahawkerinZigongcity.Causeinearlytime,thenoodlesweresoldtheshoulderbyshoulderpolealongthestreet,socalledDandannoodles.29DanDannoodlesallusionsDanda3030FishFlavoredpork（魚香肉絲）31FishFlavoredpork（魚香肉絲）31Longlongyearsago,thereisafamilyinSichuanwholikeseatingfish.Theyoftenputsomegreenonion,ginger,garlic,wine,vinegar,soysauceandotherstoreducethefishyburps.Oneday,inordertomakeuseoftherestingredientsaftermakingfish,thewifeputtherestgreenonion,ginger,garlic,vinegarintoanotherdish.Whenthehusbandcamebackandatethisspecialdish,heloveit.Afterthis,itbecamesafamousedishcausenofishinitbuthasafishyflavor.32Longlongyearsago,thereisHowtomakeit?33Howtomakeit?333434That'sall.

Thankyou.35That'sall.

Thankyou.35英語(yǔ)國(guó)際理解教育專題

SiChuanFood

七年級(jí)英語(yǔ)組36英語(yǔ)國(guó)際理解教育專題

SiChuanwhenyoucometoSiChuan,

whatwillyouthinkof?

37whenyoucometoSiChuan,

whbeautifulgirls?38beautifulgirls?3Pandas？39Pandas？4Scenicspots？40Scenicspots？5Andwhat?41Andwhat?6.SiChuanFood

42.SiChuanFood7

Sichuanfoodhasalonghistory.Asoneoftheeightregionalcuisines,Sichuancuisineoccupiesanimportantpositioninthehistory.Thecharacteristicofsichuanfoodisveryobvious:outstandinghot,sweet（香）oil,delicious,heavyflavor,use"threepepper"——chili（辣椒），pepper（胡椒），pepper（花椒）andfreshginger.Whilefry,boil,simmer,etc,areallusedincookingmethodsDifferentproportionsofthecondimentsresultinallkindsofspecialtastes.(一菜一格，白菜百味）

Sichuancuisinehasaninternationalreputationof“FoodinChina,tasteinSichuan”.（食在中國(guó)，味在四川）

43

SichuanfoodhasalonghistoHotpot

（火鍋）44Hotpot（火鍋）9KungPaoChicken（宮保雞?。?5KungPaoChicken（宮保雞?。?0Mapobeancurd(麻婆豆腐）46Mapobeancurd(麻婆豆腐）11Twice-cookedpork（回鍋肉）47Twice-cookedpork（回鍋肉）12Spicychicken(辣子雞）48Spicychicken(辣子雞）13Fuqifeipian（夫妻肺片）49Fuqifeipian（夫妻肺片）14Antsclimbingupatree（螞蟻上樹）50Antsclimbingupatree（螞蟻上樹）1Boiledpork（水煮肉片）51Boiledpork（水煮肉片）16Thelamplightbeef（燈影牛肉）52Thelamplightbeef（燈影牛肉）17Soakchickenfeet（泡鳳爪）53Soakchickenfeet（泡鳳爪）18Inadditiontothesedeliciousfoods,therearemanyfamoussnacks.54InadditiontothesedeliciousChengduSnack55ChengduSnack20ChengduSnackChengdusnacksownsalonghistorywhichcanbedatedbacktotheThreeKingdomPeriod.Beingpartofthetime-honoredculture,Chengdufoodcultureappealstopeoplefromallovertheworld.56ChengduSnackChengdusnacksowChengduSnack57ChengduSnack22ChengduSnack58ChengduSnack23ChengduSnack59ChengduSnack24ChengduSnack60ChengduSnack25ChengduSnack61ChengduSnack26atriditionalSichuansnackDanDannoodles62atriditionalSichuansnackDaWhycalledDandan?63WhycalledDandan?28DanDannoodlesallusionsDandanNoodleisaveryfamousSichuansnack,ithasbeenacenturyofhistory,sincein1841.DandanisanicknamecalledbyBagChen,ahawkerinZigongcity.Causeinearlytime,thenoodlesweresoldtheshoulderbyshoulderpolealongthestreet,socalledDandannoodles.64DanDannoodlesallusionsDanda6530FishFlavoredpork（魚香肉絲）66FishFlavore