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FunctionalFoodsReport2019
PuttingFoodtoWorkintheAgeofWellness
www.tastewise.io
Tastewise
AboutTastewise
Tastewisebringsthepowerofdatatotheartoffoodandbeverageintelligence.OurAI-poweredplatformanalyzesbillionsoffooddatapoints-includingsocial,menus,andhomerecipes-toprovidereal-timeinsightsforhospitalityandfoodbrands.
Tastewiseempowersleadingfoodbrandsbyprovidingthemwithdataforbusinesscriticaldecisions-fromproductdevelopmenttomarketingstrategy.
7000+
2B
180K
MonthlySocialMediaInteractions
RestaurantMenus,UpdatedWeekly
IndexedIngredients
500M+ 2.2M+
DataPointsperQuery RecipeswithLiveUsageStats
Tastewise
Theeraoffunctionalfoods
Consumerscravenewculinaryexperiences,andbringtoeachmealaheightenedunderstandingofhealthandwellness.Entertheeraoffunctionalfood:acategoryofingredients,mealsandpreparationsthatserveaparticularfunctionandpurposebeyondmeresustenance.
ForF&Bbrands,understandingmotivationsandidentifyingthedesiredfunctionsoffoodandbeveragehasbecomeacrucialstepinproducingnew,engagingproducts.Overathirdofconsumersarelookingforfunctionalbenefitsfromtheirfood.Thefunctionalfoodmarketgloballyisprojectedtoreachmorethan$275B.Consumerinterestisheadednowherebutup,andF&Bcompaniesmustfollow.
Knowingthatsauerkrautistrendingisjuststepone.Understandingthatitistrendingbecausepeopleareturningtofermented,probiotic-richfoodsfortheirpositiveeffectsongutandbrainhealth,helpsbrandsdeterminewhichingredientwilltrendnextandhowtheymighteffectivelytapintoit.Similarly,anincreasedinterestinskincarehasbeenamajorfactorinthegrowinguseofcollagen.
Onceyouknowwhichfunctionsinterestconsumers,youcancreateproductstosuitgrowingconsumerneedsintherelevantformat.
Tastewise’sAI-poweredengineidentifiesemergingtrendsandunderstandsthemotivationsbehindconsumerpreferences.Tastewisefusesdatatothespecificfunctionsthatinterestconsumers(weightloss,guthealth,sleep,etc.)andenablesuserstoseethegrowthandopportunityforeachindividualfunction.
Notonlydowenowknowwhatistrending;moreimportantly,weknowwhy.
Thefollowingreport,PuttingFoodtoWorkintheAgeofWellness2019,highlightsthefunctionsthatinterestconsumersandthefoodthatmeetstheirneeds.
Source: Tastewise;USANationwide;Menu&SocialData;Q3’2018-Q3’2019Menusfrom183,394restaurantsnationwide
Tastewise
FunctionalFoodLandscape37%
By2025,theglobalfunctional
ofconsumersarelookingfor
foodsmarketsizeisprojected
functionalbenefitsfromtheir
toreachmorethan
foodanddrinks
$275B
+23%
Increaseinnumberofconsumersthisyearthatarelookingforwellbeingfunctionsfromtheirfoodanddrinks
Tastewise
Spotlight:
Influential
Functions
1outofevery3conversationsaboutfoodcentersonthefunctionalityoffood.
Consumerswanttoknowwhatbenefitstheir
foodwillaffordthem—willitimprovegut
health?Promotehealthierskin?Increasefocus?
—andmaketheirchoicesaccordingly.
Inthepastyearwesaw23%increaseinthe
numberofpeoplethatdiscussedthewellness
relatedfunctionsdetailedinthisreport.
Understandingthesefunctionsandhowthey
interactwithingredientsoffersa
developmental,economic,andmarketingedge
toin-the-knowF&Bcompanies.
Tastewise
Sleep
Withabundantdistractionsavailable24/7,
findingtimetoproperlyunwindbeforebedand
maximizeone’ssleepisn’taneasytask.Aidslike
appsthatmeasuresleepqualityareemerging
tohelpconsumerstakeownershipovertheir
sleephabits.Foodandbeveragescanalso
encouragehealthysleep,andconsumersare
awareofit;socialmentionsof‘sleep’inrelation
tofoodareup28%,year-over-year.Asparagus
joinsturmericconcoction‘goldenmilk’to
promotesleepnaturallyamongincreasingly
growingaudiences.
Tryptophan-rich‘moonmilk’,asleep-inducing
recipeforwarmmilkthat’ssippedbeforebed,is
up70%onsocialmediainthepastyear.
Tastewise
WeightLoss
2019hasseenaculturalshiftawayfrom
fast-dietingandunrealisticbeautystandards,
andtowardbodypositivityofallshapesand
sizes.Peopleinterestedinweightlossarealso
shiftingawayfromtheoldvanguardsofthe
weight-lossindustry,andtowardsnaturaland
healthieralternativeslikecranberriesand
provolone.Maplesyrup,up88%inthelastyear
onsocialmedia,movesbeyonditsassociation
withbreakfastfoods,servinginsteadasa
naturalsweetenerthatcanreplaceunhealthy,
processedsugars.
Coconutwater,knownforitshydrating
properties,isup64%onsocialmediaamongst
consumersthinkingaboutweightlossinthe
pastyear.
Tastewise
Wellness
Thepursuitofwellness--thefeelingoftotal
health,beyondtheabsenceofillness--has
becomeapowerfulentity;today’shealth
movementsareoftendedicatedtowell-being
beyondthephysical,includingpracticesfor
improvingmentalandspiritualhealthaswell.
Foodandbeverageshaveanimportantpartto
play,withcleaneatingofparticularinterestfor
consumers--socialmentionsof‘wellness’and
foodareup40%sincelastyear.Smoothiesand
herbalteahaveexperiencedmarkedgrowthin
thecategoryoverthepastyear.
Peaprotein,typicallyconsumedasa
neutral-flavoredpowder,isfindingnew
popularity;mentionsoftheproteinin
connectionwithwellnessareup542%inthe
pastyear.
Tastewise
Energy
Consumersarelookingforpotentsourcesof
energythatlastallday-andwithouttheside
effectsofchemicallyalteredenergy
supplements.‘Energy’isup23%moreoverthe
lastyearonsocialmediainrelationtofood,
markingaclearinterestamongconsumers.
Naturalenergyboostsabound;peaches,green
teaandsesameexperiencesignificantgrowth
asconsumersturntowardsinnovativeformsof
foodandbeveragetopowerup.
Nutrient-richwheatgrassisthenewenergy
sourceformanyconsumers;socialyearover
yeargrowthofthesproutedleavesisup265%.
Tastewise
StressRelief
Americancultureisstressedoutlikeneverbefore—over60%ofAmericanworkersspend3ormoredayseachweekfeelingunderstrain—andconsumersarelookingfornaturalwaystocombatthepressure.Peopleareturningtofoodtoaffecttheirmoods;‘stressrelief’isup7%inmentionsonsocialmediainthelastyear.Plant-basedstressbustersashwagandhaandreishijoinlavender,acalmingclassic,inconsumers’stress-reducingregimens.
Hemp,aparentplantforcertaintypesofCBD,
producesoilthatcanhaveasimilar,calming
effect.Consumersareenamoredwithhempoil,
talkingaboutitsstress-relievingqualitiesata
staggeringincreaseof925%onsocialmediain
thepastyearalone.
Tastewise
AntiInflammatory
Ananti-inflammatory-orienteddietcanhelp
promotegeneralwellnessandreduceepisodes
ofchronicillness.Peoplesufferingfromillness
overtimecanbenefitfromingredientsthat
providebothnutritiveandanti-inflammation
benefits,bothaloneorintandemwiththeir
medications.Consumerslookingfor
anti-inflammatoryfoodsareturningto
pomegranates,mangosandwalnutstoreduce
inflammationintheirbodiesandpromote
overallhealth.
Pumpkinhasbecomemuchmorethanjusta
festive,autumnalclassic;consumersare
mentioningpumpkinanditsanti-inflammatory
benefits243%moreonsocialmediathanlast
year.
Tastewise
Anti-Aging
Anti-aginghaslongbeenagoalofmuchofthe
makeupandskin-careindustries;
now,consumerslookingtoreducethe
appearanceoftheirageordelaytheaging
processaltogetherareturningtowardsnatural
ingredientsforhelp.
Papayas,up154%inmentionsrelatedto
anti-aginginthepastyear,areincreasingly
popularamongstconsumersasingredientsin
bothskintreatmentsandfood,whilevegan
lifestylesaretoutedasespeciallybeneficialfor
anti-agingregimens.
Consumersaretakingadvantageofthe
anti-agingpropertiesofblackberries;social
year-over-yeargrowthoftheberryandits
propertiesisup179%.
Tastewise
Focus
Withsomanydistractionsintoday’s
ultra-connectedworld,itcantakealotofeffort
tostayfocused.Consumerswiththeirsightsset
onproductivitypickpantrystaplesoliveoiland
coffeetoenhancefocus.
Moringa,derivedfromtheMoringaOleiferatree
growninSouthAsia,hasantioxidantand
anti-inflammatorypropertiesinadditiontoan
energy-producingeffect.Consumermentionsof
moringaonsocialmediaareup337%inthelast
year,makingmoringaanincreasinglypopular
optionfornaturalenergy.
Tastewise
BrainHealth
Frommemorytoorganfunctiontosleep
patternsandbeyond,ahealthybrainkeepsour
systemsrunningtwenty-fourhoursaday,
affectingallaspectsoflife.Consumerslooking
tobolsterandprotectbrainhealththrough
everydaylifestylechoicesareembracingnatural
ingredientsfortheirbrain-boostingqualities;
mentionsofthebrainandfoodareup46%in
thepastyear.Nutrientpackeddates,
sauerkraut,andgingerareparticularlyin
demand.
Consumersareincreasinglychoosingsweet
potatoforbrainhealth.Socialyear-over-year
growthoftheversatilerootisup125%.
Tastewise
GutHealth
Guthealthhasadirectlinetooverallhealth;
everythingfromanxietydisorders,chronic
headaches,skinissues,hormonalimbalances
andmore,havebeenlinkedtohowthegutis
functioning.Foodandbeveragesareintimately
relatedtothehealthofthedigestivebiome,and
consumersaredrawntowardsingredientsthat
supportpositiveguthealth;socialmedia
mentionsof‘guthealth’areup42%inthepast
year.Ingredientslikewatermelonandleafy
greensofferthefiberneededforhealthy
digestionandareincreasinginpopularity.
Peppermint,longunderstoodbynaturopathsto
soothedigestivediscomfort,isbecomingmore
mainstreamforguthealth;socialmedia
mentionsareup119%amongstconsumersin
thelastyear.
Tastewise
SkinCare
Plant-basedskincareproductsarehavinga
moment.Skincarementionsonsocialmediain
thelastyearrelatingtofoodareup44%,andit
iseasytoseewhy:ingredientsyoucaneathave
significantandlong-lastingimpactonthe
body’slargestorgan,theskin.Peopleare
gettingtheirfruits,vegetablesandproteins
fromboththesupermarketandtheirskin
creams,turningtogojiberries,collagen,and
avocadoforhealthy,radiantskin.
KiwisarerichinvitaminC,makingthem
appealingtoskincareaficionados.
Year-over-yeargrowthofsocialmentionsofkiwi
andskincareisup204%.
Tastewise
Depression
Depressionisfarmorethanabluemood:
itisachemicalimbalanceinthebrainthatleads
thoseaffectedtosufferfromanxiety,irritability,
anddifficultyconcentrating.Severalingredients
cancombatthesetroublingsymptomsbefore
onset,providingthebrainandbodywithmuch
neededblastsofnaturalchemicals,vitamins
andprobiotics.Brazilnutsandkefirarepopular
amongstconsumerslookingtoprevent
depression,eachexperiencingnotable
year-over-yeargrowth.
Maca,arootnativetoPeruthatistypically
consumedinpowderform,isthoughtto
increaseenergy,fertilityandmood;mentionsof
macainrelationtodepressionareup422%in
thepastyear.
Tastewise
Sickness
Thesupermarketcontainsaislesof
germ-busting,cold-crushing,immunity-
boostingproducts…andnotjustinthe
pharmacysection.Folkremedieshavelong
reliedonnaturalingredientstopromote
recoveryfromillness;theseitemsarebecoming
widespreadwithinthebroadcategoryof
sicknesstreatmentandprevention.Elderberry,
belovedforitshealth-protectingqualities,
peppermint,andartichokearesteadilyrisingin
use.
AncientChinesehealthpractitionersusedbok
choytotreatvariousillnesses;today’s
consumersarebecomingsavvytoits
capabilities,withsocialmediamentionsofthe
thevegetableup268%thisyear.
Tastewise
ImmuneSystem
Theimmunesystemprotectsusfrominjuryand
disease,andhelpsusrecoverwhenwe’vefallenill.
Withinthebroadcategoryofillness-prevention,
immunity-protectionhasbecomeanimportant
topic.Certainfoodsnaturallybolstertheimmune
system’sgerm-fightingpower,andhavelongbeen
reliedupontopreventillness.Clovesandbeetsare
currentlyprovingpopular,demonstratingnearly
doubledgrowthormoreoverthepastyear.
Superfoodkiwiisjam-packedwithfiber,antioxidants
andvitaminC,makingitagoodchoiceforthose
lookingtostaveoffillness.Consumermentionsofthe
fruitalongsidetheimmunesystemareup149%on
socialmediainthelastyear.
Tastewise
Ingredientdeep-dive
Celery
Celeryjuiceseeminglydoesitallin2019:Fansofthe
squeezedherbclaimitaccomplisheseverythingfrom
reducingwaterweight,easingarthritis,loweringblood
pressureanddecreasingcortisol,togeneralcleansing,
detoxifyingandmore.Celerycontainsluteolinand
polyacetylenes,
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