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甘草GlycyrrhizaeRadixetRhizoma[EnglishName]LiquoriceRootOriginsPlantMorphologyCollectionandPreparationProductionandCommerceDescriptionMicroscopicalCharactersChemicalConstituentsPharmacologyActionIndicationOriginsSinceancienttimesinChina,ithasbeencalledtheNationalVenerableMaster(國(guó)老)becauseithasthemeritofharmonizingandmollifyingdrugsinaprescriptionandeliminatingvarioustoxicities.

ItisthedriedrootandrhizomeofGlycyrrhizauralensisFisch.,GlycyrrhizainflataBat.orGlycyrrhizaglabraL.,familyLeguminosae.harmonize:調(diào)和mollify:緩和PlantMorphologyGlycyrrhizauralensis:……coveredwithwhitepubescences,glandularscarsorglandularhairsthroughout.pubescences:軟毛,絨毛,到達(dá)青春期;

glandular:腺體的

烏拉爾甘草:

本品為多年生草本,高30~100cm,全株被有白色軟毛和腺鱗或腺毛。

根莖圓柱形,主根甚長(zhǎng),粗壯,外皮紅棕色至深棕色,味甜。Stemerect,branchletswithridges.Leavespinnatelycompound,alternate,leaflets7~17,ovateorbroadlyovate,entire;stipules

deciduous.PlantMorphology托葉每年落葉的pinnately:羽狀的

莖直立,小枝上有背脊。羽狀復(fù)葉互生,小葉7~17枚,卵形或?qū)捖研危?;托葉脫落。蝶形花花萼5裂,花瓣5,花冠多為蝶形雄蕊10個(gè),9個(gè)花絲連合,一個(gè)分離,呈二體。二體雄蕊racemes:

總狀花序

stamens:

雄蕊calyx:

花萼

ovary:子房corolla:

花冠

style:花柱總狀花序腋生,花密集,花萼鐘狀,5裂;花冠蝶狀,紫紅色或藍(lán)紫色;雄蕊10枚,二強(qiáng)雄蕊;子房無(wú)柄,向上漸細(xì),成為花柱。Legume(pod)curvedtobesickle-like,denselycoveredwithbrownprickly

glandularhairs.Seeds2~8,black,smooth.FloweringseasonJun.~Jul.;fruitingseasonJul.~Aug..莢果彎曲成鐮刀狀,密被黃褐色刺狀腺毛。legume:莢果

prickly:多刺的

calcareousglasslands:鈣質(zhì)草原

PlantMorphologyGlycyrrhizainflataBat.:Plantwithoutglandularhairs;leaflets3-7;Legumesmall,inflated.DistributedinXinjiangandGansu.PlantMorphologyGlycyrrhizaglabraL.:Plantwithoutglandularhairs;leaflets19;Legumeflatandstraight,glabrous.DistributedinXinjiang,QinghaiandGansu.PlantMorphology甘草主產(chǎn)于內(nèi)蒙古、甘肅、新疆脹果甘草、光果甘草主產(chǎn)于新疆、甘肅內(nèi)蒙古阿拉善旗、杭錦旗、橙口產(chǎn)品質(zhì)最佳,內(nèi)蒙古五原、陜西、山西、新疆產(chǎn)者次之。CollectionandPreparation

Thedrugiscollectedinspringandautumn,removedfromstemsandrootlets,cutintosections(about1mlong),sunnedtobe60~70%dried,therootsandtherhizomesbeingbundledintobales,andthenpreservedinaventilateddryplaceuntildriedcompletely.Someofliquoricerootsaredeprivedofthecork.Itiscalledstarchyliquorice(粉甘草).ventilated:通風(fēng)的

bales:大包,捆

脹果甘草光果甘草粉甘草烏拉爾甘草Description

Rootof

Glycyrrhizaeuralensis:Rootscylindrical,25~100cmlong,0.6~3.5cmindiameter.Theouterbarklooseortight.Externallyreddish-brownorgreyish-brown,obviouslylongitudinallywrinkled,furrows,lenticel-likeprotrusions,andwithsparserootletscars.furrows:溝紋

sparse:稀疏的

烏拉爾甘草根呈圓柱形,長(zhǎng)25~100cm,直徑0.6~3.5cm。外皮松緊不一。表面紅棕色或灰棕色,具顯著的縱皺紋、溝紋、皮孔樣突起及稀疏的細(xì)根痕。Texturecompact,fracture

slightly

fibrous,yellowish-white,starchy,cambiumringdistinct,raysradiate,somewithclefts.Rhizomescylindrical,externallywithbudscars,pithpresentinthecentreoffracture.Odour,slight;taste,sweetandcharacteristic.cleft:裂隙

budscars:芽痕

pith:髓Description質(zhì)堅(jiān)實(shí),斷面略顯纖維性,黃白色,粉性,形成層環(huán)明顯,射線(xiàn)放射狀,有的有裂隙。根莖呈圓柱形,表面有芽痕,斷面中部有髓。氣微,味甜而特殊。RadixGlycyrrhizaeinflata:Rootsandrhizomeswoodyandstout,somebranched,theouterbarkrough,mostlygreyish-brown.Texturecompact,lignifiedfibres

abundant,andlessstarchy,Rhizomeswithmoreandlargeadventitiousbuds.RadixGlycyrrhizaeglabra:Textureofrootandrhizomesrelativelycompact,somebranched,theouterbarknotrough,mostlygreyish-brown,

lenticelssmallandindistinct.Descriptionlignifiedfibres:木化纖維1.Phelloderm

relativelynarrow.2.mostphloemfibresinparenchymatouscellscontainingprismsofcalciumoxalate;3.Sievetube

4.Fascicularcambiumdistinct.5.Xylemrays

inboundles,6.Rootswithoutpithatthecentre

木栓層韌皮部形成層木質(zhì)部MicroscopicalcharactersTransversesection:木栓層為數(shù)列棕色細(xì)胞。栓內(nèi)層較窄。韌皮部射線(xiàn)寬廣,多彎曲,?,F(xiàn)裂隙;纖維多成束,非木化或微木化,周?chē)”诩?xì)胞常含草酸鈣方晶;篩管群常因壓縮而變形。束內(nèi)形成層明顯。木質(zhì)部射線(xiàn)寬3~5列細(xì)胞;導(dǎo)管較多,直徑約至160μm;木纖維成束,周?chē)”诩?xì)胞亦含草酸鈣方晶。根中心無(wú)髓;根莖中心有髓。導(dǎo)管晶纖維木栓細(xì)胞powder粉末淡棕黃色。纖維成束,直徑8~14μm,壁厚,微木化,周?chē)”诩?xì)胞含草酸鈣方晶,形成晶纖維。草酸鈣方晶多見(jiàn)。具緣紋孔導(dǎo)管較大,稀有網(wǎng)紋導(dǎo)管。木栓細(xì)胞紅棕色,多角形,微木化。ChemicalConstituentsTriterpenoidalsaponins:6~14%

glycyrrhizin(甘草甜素),whichuponhydrolysisyieldsglucuronicacid(葡萄糖醛酸)andglycyrrhetinicacid(甘草次酸)。甘草甜素(glycyrrhizin),為甘草酸(glycyrrhizicacid)的鉀、鈣鹽。Glycyrrhizicacid甘草酸Glycyamarin甘草苷

Flavonoids:

liquiritin(甘草苷),liquiritigenin(甘草苷元)(theaglyconeofliquiritin)(甘草苷的苷元),

isoliquiritin(異甘草苷),isoliquiritigenin(異甘草苷元)。

Anti-ulcereffect:Thedrugiseffectiveforthetreatmentofgastriculcer,probablybecauseoftheflavonoidsitcontains.

抗?jié)冏饔茫核委熚笣兊淖饔?,可能因?yàn)樗狞S酮類(lèi)化合物。

Adrenocorticalhormonelikeactions.

腎上腺皮質(zhì)激素樣作用。

Pharmacology

Detoxifyingeffect:Glycyrrhizinpossessesdetoxifyingactionondrugs,poisonousfoodsandtoxinsofmetabolicmetabolicproducts.Glycyrrhizinwhendegradedyieldsglucuronicacid,whichintheliverwillcombinewithtoxicmaterialstoformglucuronidetoproduceadetoxifyingaction.

解毒作用:甘草對(duì)多種藥物中毒、食物中毒和代謝產(chǎn)物中毒等都有一定的解毒作用。甘草甜素降解時(shí)產(chǎn)生葡萄醛酸,在肝臟中它與毒物結(jié)合成葡萄醛酸類(lèi)物質(zhì)而起解毒作用。Pharmacology

Antitussive,expectorantandantiasthmaticeffects.

鎮(zhèn)咳,祛痰和平喘作用。

Anti-inflammatoryandanti-allergiceffects.

抗炎作用和抗過(guò)敏作用。PharmacologyActionToreinforcethefunctionofthespleenandreplenishqi,toremoveh

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