鐵板燒晚餐套餐TeppanyakiDinnerSetMenu

1、鐵板燒晚餐套餐Teppanyaki Dinner Set Menu開(kāi)胃小品* APPETIZER & SOUP *法式牛清湯或蛤蜊巧達(dá)濃湯Beef Consomme / Clam Chowder老爺手工麵包佐法國(guó)愛(ài)許奶油Royal Homemade Bread with Beurre chir ééUnsalted香煎深海圓鱈襯法式鹹派Pan Fried Cod Fish with Quiche斑節(jié)花蝦佐蜂蜜芥末醬Pan-fried Prawn with Honey Mustard Sauce地中海鮮貝沙拉佐香料橄欖油醋汁Seafood Salad with Ext

2、ra Virgin Olive Oil and Vinegar主菜* MAIN COURSE *澳洲 9 和牛沙朗牛排 (6oz)NT$ 3680Australian 9Wagyu Sirloin Steak美國(guó)安格斯菲力牛排襯黑松露 (5oz)NT$ 2080U.S. Angus Beef Fillet with Truffle美國(guó)安格斯沙朗牛排 (8oz)NT$ 1980U.S. Angus Sirloin Steak美國(guó)安格斯沙朗牛肉捲 (3 捲)NT$ 1980U.S. Angus Sirloin and Vegetable Roulade / 3 pcs紐西蘭小羔羊佐薄荷醬NT$ 1

3、980New Zealand Lamb Chop with Mint SauceNT$ 1880老爺海鮮百匯Royal Seafood CombinationNT$ 1680美國(guó)無(wú)骨牛小排U.S. Short Rib SteakNT$ 1680希臘風(fēng)季節(jié)魚(yú)佐蘿勒醬Pan Fried Season Fish with Pasto SauceNT$ 1580紐西蘭犢牛背佐普羅旺斯香料New Zealand Veal ChopNT$ 1480美國(guó)穀飼極黑豬U.S. Kuroburta Pork ChopNT$ 1380焰燒脆皮櫻桃鴨胸Pan Fried Duck BreastNT$ 1180和風(fēng)雞腿

4、排佐芝麻醬Chicken Leg with Sesame Sauce甜品* DESSERT *火焰蛋白霜布朗尼Chocolate Brownie Flambé或香煎酥脆起司蛋糕Pan Fried Cheese Cake咖啡或茶 Coffee or Tea鐵板燒午餐套餐Teppanyaki Lunch Set Menu開(kāi)胃小品* APPETIZER & SOUP *法式牛清湯或蛤蜊巧達(dá)濃湯Beef Consomme / Clam Chowder老爺手工麵包Royal Homemade Bread澎湖大蝦襯香煎海鱺魚(yú)Pan fried Prawn with Cobia Fish地

5、中海風(fēng)味沙拉佐香料橄欖油醋汁Green Salad withExtra Virgin Olive Oil and Vinegar主菜* MAIN COURSE *香煎脆皮雞腿Pan Fried Chicken Leg嫩煎櫻桃鴨胸Pan Fried Duck Breast美國(guó)巴克夏極黑豬U.S. Berkshire Pork Chop美國(guó)沙朗牛肉捲U.S. Angus Sirloin and Vegetable Roulade美國(guó)安格斯菲力U.S. Angus Beef Fillet老爺海鮮百匯Royal Seafood Combination甜品* DESSERT *香煎酥脆起司蛋糕佐季節(jié)水果

6、Pan Fried Cheese Cake with Seasonal Fruit咖啡或茶Coffee or Tea每客 NT$980+10% Per Person鐵板燒單點(diǎn)菜單Teppanyaki A La Carte MenuNT$ 2680澳洲 9 和牛老饕肋眼 (5oz)Australian 9 Wagyu Rib Eye Cap SteakNT$ 2480澳洲 9 和牛沙朗牛排 (6oz)Australian 9 Wagyu Sirloin Steak美國(guó)安格斯菲力牛排 (5oz)NT$ 1080U.S. Angus Beef Fillet美國(guó)安格斯沙朗牛排 (8oz)NT$ 980

7、U.S. Angus Sirloin Steak美國(guó)安格斯沙朗牛肉捲 (3 捲)NT$ 980U.S. Angus Sirloin and Vegetable Roulade /3 pcs紐西蘭小羔羊佐薄荷醬NT$ 980New Zealand Lam Chop with Mint Sauce美國(guó)無(wú)骨牛小排NT$ 780U.S. Short Rib SteakNT$ 780希臘風(fēng)季節(jié)魚(yú)佐蘿勒醬Pan Fried Season Fish with Pasto SauceNT$ 680紐西蘭犢牛背佐普羅旺斯香料New Zealand Veal Chop美國(guó)穀飼極黑豬NT$ 580U.S. Kurobuta Pork現(xiàn)撈鮮魚(yú)紙火鍋NT$ 580Fresh Fish Hot Pot和風(fēng)雞腿排佐芝麻醬NT$ 550Pan Fried Chicken Leg with Sesame Sauce烏魚(yú)子鐵板炒飯NT$ 420Fried Rice with Mullet Roe班節(jié)花蝦 (一尾 )