Americanfood美國(guó)食物及餐桌禮儀學(xué)習(xí)課程

1、 1.Various Kinds of Potato 2.Vegetables 3.Breakfast 4.Table Manners第1頁(yè)/共19頁(yè)第一頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Fries Full name is French Fries. Some people prefer thick kind potato. For example, KFCs one is thicker than Mcdonalds. Other names:potato wedge or wedge potato 第2頁(yè)/共19頁(yè)第二頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Mashed Potatoes It

2、s very common in homes or resteraunts. Americans like pouring gravy to the top of mashed potatoed. And in a degree, gravy determines the quality of the dish.第3頁(yè)/共19頁(yè)第三頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Baked Potatoes Bake the whole potato and then cover its top with sour cream, cheddar cheese, bacon bits choped brocc

3、olic or butter. If you want nothing on it, tell the server:I want it plain.第4頁(yè)/共19頁(yè)第四頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Baked Bean American really like this kind of sweet bean.第5頁(yè)/共19頁(yè)第五頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Creme Corn Cooked sweet corn stir with cream.第6頁(yè)/共19頁(yè)第六頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Scambled Egg They put cheese into it instea

4、d of salt and chopped green onion. Some prefer sunny side up.第7頁(yè)/共19頁(yè)第七頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Omelette(Omelet) Rollng up one piece of omelette, and inside it containing ham, bacon, onion and even beef steak.第8頁(yè)/共19頁(yè)第八頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Brownie We can say that it is a kind of cake, but it is more thinnish an

5、d firm. Brownie is always very sweet and a good choice of breakfast.第9頁(yè)/共19頁(yè)第九頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Pancake It is made up by flour and eggs. Small-size one is called silver dollar pancake. Syrup will be poured over the top. Syrup comes from a special kind of maple initially. And now most of it is corn sy

6、rup or processed production.第10頁(yè)/共19頁(yè)第十頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Cheesecake This kind of cake is so sweet that some love it but others dont.第11頁(yè)/共19頁(yè)第十一頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Donut (Doughnut) There variou kinds of American donut. And American indeed love donut.第12頁(yè)/共19頁(yè)第十二頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Muffin It is sweet small

7、cake and has various flavor, such as blueberry, honey, chocolate.第13頁(yè)/共19頁(yè)第十三頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Table Manners 1.Only when every guest are served with his dish and hostress strart her meal, you can enjoy your meal. 2.Get bread with your hands. Never try to get it by fork. Dont take butter with your per

8、sonal knife but butter knife.Dont use the knife to cut the bread. 3. When you are eating, especially drinking the soup, never make any noise. 4.Only using your fork when you enjoy the salad.第14頁(yè)/共19頁(yè)第十四頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Table Manners第15頁(yè)/共19頁(yè)第十五頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Table Manners第16頁(yè)/共19頁(yè)第十六頁(yè)，編輯于星期五：九點(diǎn) 五十八分。Tabl