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2023年中考英語(yǔ)時(shí)事熱點(diǎn)閱讀專(zhuān)練
熱點(diǎn)78健康食品與學(xué)生的營(yíng)養(yǎng)
一、閱讀理解
1
TeachersandheadmastersinChineseschoolsareaskedtoeatwthstudentsindiningroomsateverymeal.The
newrulewascarriedoutonApril1,2019.
AccordingtotheMinistryofEducation,theintroductionoftheruleisawayofmakingsureofthesafety,
nutritionandhealthlevelsofschoolfood.Schoolleadersfromkindergartenstohighschoolsshouldgettogether
withstudentsduringschoolmeals.Theplanwillguidethemtopaymoreattentiontofoodsafetyatschool.
Thismovecameafteralistofschoolfoodsafetyproblemsinthepastfewyears.InMarch,2019,moldyfood
wasfoundinaprimaryschooldiningroominChengdu.Thenewsledtopeople'sworries.Parentsaskedtomake
sureofschoolfoodsafety.
Underthenewrule,schoolsareaskedtotellwherethefoodcomesfrom,whooffersjtandotherinformation.
Therulesaysschoolsshouldhelpstudentsgetintohealthyeatinghabits.Italsoinvitesparentstoealwithstudents
atschooltomakethemlessworried.
IntheUnitedStates,obesityrateshavekeptrisingoverthepastthirtyyears.Thenewlawintroducedby
MichelleObamahaspushedschoolstomakelow-calorie(卡路里)menus.Eventhehealthiestchoicesare
commonlyprovidedbylargefoodcompanies.
SchoolsinJapanalsogivechildrenahomemademealforlunch.Thefoodisgrownlocallyandalmostnever
frozen.Themealsareoftenmadebycooksfromthebeginning.Andthey'rebalancedbutheavyonrice,vegetables
andfish.
I.ThepurposeofaskingteachersandheadmasterstoeatwithstudentsaleverymealisNOTmakingsureof
A.students'foodsafetyB.avoidingstudents'noise
C.thehealthlevelsofschoolfoodD.thenutritionofschoolfood
2.Theunderlinedword"it"inParagraph4refersto"
A.theruleB.theinformationC.theschoolD.thefood
3.Childrenareusuallyofferedahomemademealforlunchin.
A.JapanB.AmericaC.ChinaD.Russia
4.Whatdocsthepassagemainlytalkabout?
A.Schoolrules.B.Schooleducation.
C.Schoolfoodsafety.D.Schooleatingenvironment.
2
Whenyouandyourfamilygooutfbrdinner,doyounoticehowmanydishesyouusuallyorder?It'sfineif
youfinishallofthem.Butifyouwastetoomuchfood,youmightpayforitin(henearfuture.OnDec.22lastyear,
thegovernmentreviewedadraftlaw(草案)forstoppingfoodwaste.
Accordingtothedraftlaw,restaurantsshouldtellcustomersnottoordertoomuchandtheyshoulddescribe
(hesizeofeachdish.Iftheyleave(oomuchfooduneaten,restaurantscancharge(收費(fèi))themforfoodwaste.
Thedraftlawalsostopswaitersfromencouragingcustomerstoordertoomuchfood.Thosewhodon'tfollow
thelawwillreceiveafinefrom1,000to10,000yuan.
Italsoasksschoolstoteachtheirstudentstoavoidfoodwaste.RadioandTVprogramsaboutovereatingand
overdrinkingarenotallowed.Producersofsuchprogramswillfaceafineofupto100,000yuan.
Foodwastehappensinmanyplaces.InChinaalone,35milliontonsoffoodendsupinlandfills(垃圾堆)
everyyear.About12%ofthecountry'sfoodgoestowaste.
5.Whydidthegovernmentreviewthedraftlaw?
A.lbprotecttherestaurants.B.Tostopfoodwaste.
C.Toteachmorestudents.D.Totraingoodwaiters.
6.Theunderlinedword“they”inthesecondparagraphreferto(指的是).
A.customersB.producersC.programsD.restaurants
7.WhichisNOTallowedaccordingtothedraftlaw?
A.Chargingforfoodwaste.B.Producingvideosabouleating.
C.Orderingloomuchfood.D.Teachingchildrentoorderfood.
8.Whatisthebest(itleforthetext?
A.ADraftLawbytheGovernmentB.DifferentFinesforFoodWaste
C.TVProgramsaboutOvereatingD.RulesRestaurantsShouldFollow
3
Teenagersneedtoeatfoodthatisgoodfortheirbodieswhilethey'restillyoungsothattheywillgrowupto
behealthyadults.Soitisnecessaryfbrschoolcafeterias(食堂)toprovidenutritiousandhealthyfood.Withthisin
mind,thegovernmenthasintroducedanewfoodsafetyrulethatwillimprovenutritionandhealthstandardsin
schools.
TherulecameintoforceonApril1,2019.Itrequirestheheadsofprimaryandmiddleschoolstoeatwith
studentsintheircafeterias.Schoolswillalsoberequiredtomakeinformationaboutfoodsourcesandsuppliers(供
應(yīng)商)public.
Therulealsosuggeststhatparentsshouldeatwithstudentsatschoolinordertoprovideadviceonfoodsafety
andnutrition.Schoolsmusttrytofindfoodsafetyproblemsandsolvetheminatimelymanner.
Ifaschooliscaughtbuyinglow-qualityfoodorfailingtoreportfoodsafetyincidents(事件),theheadofthe
schoolwillbewarned,firedorhandedovertolawenforcement(執(zhí)法機(jī)關(guān)),therulesays.
ParentsacrossChinahavebecomeangryaboutfoodsafetyincidentsinschools.Themostrecentexample
happenedinMarchattheChengduNo.7HighSchoolDevelopmentSchool.Parentspostedvideosandphotosof
moldy(發(fā)霉的)foodthatwasservedintheschoolcafeteria.Finally,theheadoftheschoolwasfired.InOctober,
(heheadofaninternationalschoolinShanghaiwasfiredafterhealthandeducationauthoritiesfoundmoldy
toir.atoesandonionsintheschool'skitchen.
Whatdootherschoolsdo?
Schoolsinothercountrieshavemanywaystoensurefoodsafety.Forexample,manyparentsinAustralia
volunteerintheirchildrensschoolcafeterias.Theseparentsdotheirbesttoseethattheirchildrenareserved
nutritiousfood.
9.Whatdoestheword“nutritious"inParagraph1meaninChinese?
A.安全的B.有營(yíng)養(yǎng)的C.足量的D.健康的
10.WhatcanweknowfromParagraph3?
A.Foodsafetyproblemscanbeeasilysolved.
B.Teenagersshouldgohometoeatmealseveryday.
C.Parentsareangryaboutfoodsafetyincidentsinschools.
D.Parentsshouldplayapartinimprovingfoodsafetyinschools.
11.Whatdocsthenewrulerequireschoolstodo?
A.Tobuildmorethanonecafeteria.
B.Toimprovetheconditionsoftheircafeterias.
C.Toshowthepublicwheretheirfoodcomesfrom.
D.Toallowteachersandstudentstocattogether.
12.Whichofthefollowingcanbethebesttitleofthepassage?
A.BetterSchoolMealsB.Students'EatingHabits
C.FoodHealthStandardsD.Parent-teacherRelationships
4
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Thisbookisveryeasyforkidstounderstandandifshelpfulifyouwantthemtounderstandwhy
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★★☆☆☆Thebookisgreatexceptthepagethatsaysmostofyourfoodshouldbegrain.
Thebookexplains(henutritionyoureceiveandwhichpartofyourbodyitfeeds.Butwhenitsays
thatyougetallofyourenergyfromthingslikecereal(谷類(lèi)食物),itdoesn'tlookright.Ijust
don'tagreewithit.
-SycamoreSewing
★★★★★Recommended
Iwouldrecommend(推薦)thistoanyMom!IttellsMomswhatishealthyfood.
—Ellen
13.WhatinformationCANNOTbefoundinthetext?
A.Pagesthebookhas.B.Reviewsofthebook.
C.Thepriceofthebook.D.Thewriterofthebook.
14.WhenshouldyouorderifyouwanttogetthebookonJuly7th?
A.OnJuly2nd.B.OnJuly5th.C.OnJuly7th.D.OnJuly9th.
15.Whomightbeinterestedinthebook?
A.Afatherwhowisheshiskidtoealmoretbod.
B.Acollegestudentwhoplanstostudynutrition.
C.Amotherwhowantstoknowwhatishealthyfood.
D.Apersonwhowouldliketoimprovecookingskills.
16.WhydocsSycamoreSewingjustgivethebooktwostars?
A.Becauseshedoesn'twantchildrentocatcertainfoods.
B.Becauseshethinksitishardforchildrentounderstand.
C.Becauseshethinksitdoesn'texplaineverythingcorrectly.
D.Becauseshefindsitdoesn'tmentionthenutritionwereceive.
17.Whereisthetextprobablytakenfrom?
A.ATVadvertisement.B.Asciencemagazine.
C.Astorybook.D.Ashoppingwebsite.
5
Youmightfedfullafterhavingabigmeal.Butyoumayactuallysufferfromtkhiddcnhunger”.Thismeansthat
whatyoueatmaytillyourstomach,butit'snotgivingyouthepropernutrition(營(yíng)養(yǎng))thatyourbodyneeds.
Thishappenswhenfoodlacksthevitamins(維生素)andminerals(礦物質(zhì)).Theyarewhatpeopleneedto
keephealthy,accordingtotheWorldHealthOrganization(WHO).
Atpresent,"hiddenhunger^aflects2billionpeopleworldwide.Thesepeopleinclude300millionpeoplein
China.Itismostcommonlyseenamongchildrenandteenagers.Itcanalsoresultinabadimmunesystem(免疫系
統(tǒng)),blindnessorevendeath,ChinaNewsServicereported.
ManyChinesepeopledon'tgetenoughiron(鐵),calcium(鈣),vitaminAandvitaminD.Onemainreasonis
thatagriculturalproductsdon'thavemuchofthesenutrients.Over40percentofChina'sfarmlandislosingits
vitaminsandminerals,loweringthenutritionalvalueofthecropsthatgrowonit,accordingtoXinhua.
Manyoftheprocessedfoodsthatpeopleenjoyeatingtoday,suchaschips,burgersandcookies,havemadethe
situationworse.Vitaminsandmineralsareeasilylostwhenthesefoodsareprocessed.People'sDailynoted.
Inresponse,China'sgovernmenthascreatedseveralactionplanstoimprovepublichealth.Italsodevelops
andpromotesnutritiousfoods.
Eatingmorefreshnutrition-richfoodlikevegetables,wholegrainsandmilkcanhelpuskeephealthy.For
vegetableslikecarrotsandbroccoli(西蘭花),boilingandsteaming,canbetterpreserve(保留)theirnutritionwhen
comparedwithfryingthem,CNNsuggests.
18.Whatcanwcknowabout“hiddenhunger”?
A.Thehungerishiddeninyourmind.
B.Thereisn'tenoughpropernutritionforyourbody.
C.Youneverhaveafullstomachatall.
D.Thevitaminsandmineralsarefil'edinyourstomach.
19.Whatdocstheunderlinedword"processed''mean?
A.Healthy.B.Unnatural.C.Delicious.D.Unhealthy.
20.Whatcanweinferfromthepassage?
A.Feelingfulldoesn'tmeanthatyourbodyhavegotpropernutrition
B.Weshouldeatprocessedfoodbecauseitdoesgoodtoourhealth.
C.We'dbettereatvegetablesafterfrying.
D.Thegovernmenthastakenactiontoimprovepublicsafety.
21.Whafsthemainideaofthispassage?
A.Wcshouldcatenoughnutrition-richfoodtostayhealthy.
B.The“hiddenhunger“hasmanyadvantages.
C.Weshouldeatmorefooduntilwefeelreallyfull.
D.Manyproductsdon'thaveenoughvitaminsandminerals.
6
Manyofuscatinstantnoodlesonceinawhile,buthaveyouevernoticedtheshapeofthat?Whyisitcurved
(彎曲)?
FanZhihong,aprofessoronfoodnutrition(營(yíng)養(yǎng))studiesatChinaAgriculturalUniversity,said(hattheshape
ofnoodleshaslittletodowithitsnutrition.Shebelievesthatitismainlyfortheconvenienceoftransportationthat
instantnoodlesaremadecuned.
Mostinstantnoodlesaremadebytheprocessesofsteamingandoilfrying,whichmakesthemquitefragile(脆
弱).Cunedshapescouldhelpthemgettheanti-pressure(抗壓)ability.
Curvednesssavesmoney.Thesamecupcanholdmorecurvednoodlesthanstraightones,whilethesame
amountofcurvednoodlestakeuplessspacethanstraightones.
Curvednoodleshavebiggerspacesfromeachother,whichmakesthemhaveabetterbathinhotwaterand
promisesbettertaste.
Whetheryouuseaforkorchopsticks,thecurlyshapeismuchmoreconvenientforyoutocat.
22.FanZhihongbelievesthattheshapeofnoodlesitsnutrition.
A.hasalottodowithB.hasnothingtodowithC.ishardlyrelatedtoD.isrelatedto
23.Whichistheprocessofmakinginstantnoodles?
A.Boiling.B.Oilfrying,C.Baking.D.Burning,
24.Wecanlearnfromthepassagethat.
A.curvedshapescouldmakethemfragile
B.instantnoodlesarecurvedsothatitcansavemoney
C.curvednoodleshavethesamespacesfromeachother
D.wecanonlyuseaforktohaveinstantnoodles
25.Thepassagemainlytalksabout.
A.whyinstantnoodlesarecurvedB.instantnoodlesareconvenient
C.anyonecaneatinstantnoodlesD.howwecanmakeinstantnoodles
7
StudentsfromSuggMiddleSchoolworeblueaprons(圍裙)andwashedthepotatoesbeforethebellrang.
Theywerepreparingafestivalmeal.Formostofthestudentsitwastlicirfirst“realkitchen"experience.
Valeriestartedthecourselastyear.Shesaidnoteverylessonwasaboutcooking.Studentsalsolearnedabout
thesciencebehindcookingandnutriiion,fromwhichpeoplegotthefoodnecessaryforhealthandgrov/th.
“Icomehomewithrecipes(食譜),andmydadtellsmecookingisavaluableskillandweshouldmakeit
moreoften.Valericsaid.
Phillipwasenjoyingtheclass,eventhoughbums(燒傷)andcutshappenedoften.Hetoldalocalnewspaper,
“Cookingisnotofmuchinteresttomyagegroup,butourteacher,Mr.Green,makesitfiin.Iliketoseewhatisin
myfood.M
Mr.Greenthoughtthatcookingwasachancefbrstudentstopracticeteamworkskills.Hesaid,“Everyone
helpsoneanother.Theyleamtoshareandworktogether.^^
26.Thestudentswere.
A.workinginarestaurant
B.celebratingChristmas
C.preparingafestivalmeal
27.Phillipthoughtthecoursewas.
A.funB.boringC.exciting
28.ValerielearnedaboutthefollowingsfromthecourseEXCEPT.
A.cookingskills
B.healthydiet
C.tliemathproblems
29.Whatdocstheunderlinedword“nutrition"meaninChinese?
A.運(yùn)動(dòng)B.營(yíng)養(yǎng)C.美容
30.Mr.Greensaidthatthestudentsduringtheclass.
A.didn'twantanyhelp
B.shouldmakeadinner
C.learnedtoshareandworktogether
二、完型填空
InmanyplacesofChina,therearecampus(校園)conveniencestores.Manystudents31snacksand
havechats.However,recentlyChina'seducationandhealthauthorities(官方機(jī)構(gòu))havebanned(禁止)
conveniencestoresinallschoolsacrossthecountry.
Theregulation(規(guī)定)hastaken32sinceApril1st.Schoolsshouldkeep33ofeachmealand
solveanyfoodproblemsassoonaspossible.Parentscanalsocatwithstudentsatschooldiningroam.Theycan
alsogiveafew34(otheschoolonfoodsafelyandnutrition(營(yíng)養(yǎng)).
Theregulationraisedheated35.Manystudentswere36abouttheban."Withoutconvenience
stores,ourschoollifewillbeless37saidFang,astudentinHangzhou.<kWewon'tbeabletohave
diflerentkindsofdrinksorsnacks."However,manyparentsshowed38fortheregulation.Mr.Fang,a
fatherofajuniorschoolstudentinBeijingsaid,t4Cheap,low-qualitysnackssoldattheseplacesare39to
children'shealth.Healsosaid,“Studentsnowrushtoshopstobuysnacksassoonastheclassisover.Itaffectsthe
normalteachingorder.”
Andinfactmanyforeigncountrieshavetheirownwaystomakestudentseat40.Forexample,in
Australiamanyparentsdotheirbesttoseethattheirchildrenare41nutritiousfood.InJapan,thereis
“fbodandnutritioneducation''.Primaryandjuniorhighschoolstudentseatlunchintheirclassrooms,sotheycan
42dietandnutrition,andJapan'sfbod43.Theyalso44toservemealstoeachother,cleanup,
andrecycle.Thishelpschildren45"asenseofgratitude(感恩)"and“appreciatefbodandsocialmanners”.
Itisgoodforstudents'bodyandmind.
31.A.buyB.sellC.enjoyD.see
32.A.adviceB.photosC.turnsD.effect
33.A.diaryB.recordC.noticeD.watch
34.A.adviceB.waysC.ideasD.information
35.A.careB.meetingsC.excitementD.discussion
36.A.sadB.happyC.excitedD.interested
37.A.interestingB.importantC.difficultD.beautiful
38.A.pleaseB.loveC.supportD.thank
39.A.hopefulB.wonderfulC.usefulD.harmful
40.A.quicklyB.healthilyC.happilyD.slowly
41.A.takenB.boughtC.refusedD.served
42.A.learnfromB.learnaboutC.learnofD.learnby
43.A.cultureB.tasteC.colorD.habit
44.A.takeoffB.taketurnsC.takedownD.takeback
45.A.developB.haveC.beginD.find
三、短文首字母填空
在短文的空格內(nèi)填入適當(dāng)?shù)脑~,使其內(nèi)容通順,每空格限填一詞,首字母已給
Goodhealthisthemostvaluablethingapersoncanhave.Itisimportanttorememberthatthebodyneeds
properc46.inordertobehealthy.Therearethreethingsthatapersoncandotohelpstayingoodshape:eatright
food,getenoughsleeps,andexerciseregularly.
Propernutrition(營(yíng)養(yǎng))isimportantfbrgoodhealth.Yourbodycannotworkwellifitdoesn,treceivethe
properkindof“fUcl".Don'tcattomuchfoodwithlotsofsugarandfat.Eatplentyoffoodswhichareh47.in
protein(蛋白質(zhì)),likemeat,fish,eggsandnuts.Vegetablesandfruitsareveryimportantbecausetheyp48.
necessaryvitaminsandminerals(礦物J貢).However,don'teattoomuch.Itisnothelpfultobeoverweight.
Gettingthepropera49.ofsleepisalsoimportant.Ifyoudon'tgetenoughsleep,youwillfee.tiredandget
angryc50..Youwillhavenoenergy.So,besuretohaveseventoninehoursofsleepeachnight.Ifyoudo,your
bodywillfeelstrong.
Finally,getplentyofexercise.Exercisemakesthebodystrongandp5l.youfromputtingonweight.Italso
improvesyourheartandlungs.Ifyoufollowaregularexerciseprogramme,youwillp52.increaseyourlifetime.
Doingexerciseisnotonlygoodforyourbody,butitisfunandenjoyable,too.
Ifyoueattherightfoods,getplentyofsleepandexerciseregularly,youwillaillivetobemucholderand
wiser.
2023年中考英語(yǔ)時(shí)事熱點(diǎn)閱讀專(zhuān)練
熱點(diǎn)78健康食品與學(xué)生的營(yíng)養(yǎng)
一、閱讀理解
1
TeachersandheadmastersinChineseschoolsareaskedtoeatwthstudentsindiningroomsateverymeal.The
newrulewascarriedoutonApril1,2019.
AccordingtotheMinistryofEducation,theintroductionoftheruleisawayofmakingsureofthesafety,
nutritionandhealthlevelsofschoolfood.Schoolleadersfromkindergartenstohighschoolsshouldgettogether
withstudentsduringschoolmeals.Theplanwillguidethemtopaymoreattentiontofoodsafetyatschool.
Thismovecameafteralistofschoolfoodsafetyproblemsinthepastfewyears.InMarch,2019,moldyfood
wasfoundinaprimaryschooldiningroominChengdu.Thenewsledtopeople'sworries.Parentsaskedtomake
sureofschoolfoodsafety.
Underthenewrule,schoolsareaskedtotellwherethefoodcomesfrom,whooffersjtandotherinformation.
Therulesaysschoolsshouldhelpstudentsgetintohealthyeatinghabits.Italsoinvitesparentstoealwithstudents
atschooltomakethemlessworried.
IntheUnitedStates,obesityrateshavekeptrisingoverthepastthirtyyears.Thenewlawintroducedby
MichelleObamahaspushedschoolstomakelow-calorie(卡路里)menus.Eventhehealthiestchoicesare
commonlyprovidedbylargefoodcompanies.
SchoolsinJapanalsogivechildrenahomemademealforlunch.Thefoodisgrownlocallyandalmostnever
frozen.Themealsareoftenmadebycooksfromthebeginning.Andthey'rebalancedbutheavyonrice,vegetables
andfish.
I.ThepurposeofaskingteachersandheadmasterstoealwithstudentsateverymealisNOTmakingsureof
A.students'foodsafetyB.avoidingstudents'noise
C.thehealthlevelsofschoolfoodD.thenutritionofschoolfood
2.Theunderlinedword"it"inParagraph4refersto"
A.theruleB.theinformationC.theschoolD.thefood
3.Childrenareusuallyofferedahomemademealforlunchin.
A.JapanB.AmericaC.ChinaD.Russia
4.Whatdocsthepassagemainlytalkabout?
A.Schoolrules.B.Schooleducation.
C.Schoolfoodsafety.D.Schooleatingenvironment.
【答案】BDAC
【解析】為了確保學(xué)校食堂的食品安全、營(yíng)養(yǎng)和健康水平,中國(guó)教育部出臺(tái)了一條新規(guī)——學(xué)校的老師和
校長(zhǎng)每頓飯都要和學(xué)生一起在食堂吃。
1.資I節(jié)理解題。根據(jù)"AccordingtotheMinistryofEducation,theintroductionoftheruleisawayofmakingsure
ofthesafety,nutritionandhealthlevelsofschoolfood.”可知,新規(guī)的出臺(tái)是為了確保學(xué)校食品的安全、營(yíng)養(yǎng)和
健康水平,其中沒(méi)有說(shuō)到學(xué)生噪音問(wèn)題,故選B。
2.詞句猜測(cè)題。it是代詞,代指前文出現(xiàn)的內(nèi)容,結(jié)合il前的內(nèi)容”...schoolsareaskedtotellwherethefood
comesfrom...”和ii前的謂語(yǔ)動(dòng)詞八offers提供''可知it指代的是“thefood食物",故選D。
3.細(xì)節(jié)理解題。根據(jù)“SchoolsinJapanalsogivechildrenahomemademealfbrlunch.”可知,在日本,學(xué)校提供
自制中餐,故選A。
4.主旨大意題。通讀全文可知文章一到四段都是在講中國(guó)為了俁證學(xué)校的食品安全出臺(tái)了新規(guī),文章第五、
六段介紹的是美國(guó)和日本如何保證學(xué)校的食品安全,所以全文主題是“學(xué)校食品安全”,故選C。
2
Whenyouandyourfamilygooutfordinner,doyounoticehowmanydishesyouusuallyorder?It,sfineif
youfinishallofthem.Butifyouwastetoomuchfood,youmightpayforitinthenearfuture.OnDec.22lastyear,
(hegovernmentreviewedadraftlaw(草案)forstoppingfoodwaste.
Accordingtothedraftlaw,restaurantsshouldtellcustomersnottoordertoomuchandtheyshoulddescribe
thesizeofeachdish.Iftheyleavetoomuchfooduneaten,restaurantscancharge(收費(fèi))themforfoodwaste.
Thedraftlawalsostopswaitersfromencouragingcustomers(oordertoomuchfood.Thosewhodon'tfollow
(helawwillreceiveafinefrom1,000(o10,000yuan.
Italsoasksschoolstoteachtheirstudentstoavoidfoodwaste.RadioandTVprogramsaboutovereatingand
overdrinkingarcnotallowed.Producersofsuchprogramswillfaceafineofupto100,000yuan.
Foodwastehappensinmanyplaces.InChinaalone,35milliontonsoffoodendsupinlandfills(垃圾堆)
everyyear.About12%ofthecountry'sfoodgoestowaste.
5.Whydidthegovernmentreviewthedraftlaw?
A.lbprotecttherestaurants.B.Tostopfoodwaste.
C.Toteachmorestudents.D.Totraingoodwaiters.
6.Theunderlinedword“they"inthesecondparagraphreferto(指的是)
A.customersB.producersC.programsD.restaurants
7.WhichisNOTallowedaccordingtothedraftlaw?
A.Chargingforfoodwaste.B.Producingvideosabouteating.
C.Orderingtoomuchfood.D.Teachingchildrentoorderfood.
8.Whatisthebesttitleforthetext?
A.ADraftLawbytheGovernmentB.DifferentFinesforFoodWaste
C.TVProgramsaboutOvereatingD.RulesRestaurantsShouldFollow
【答案】BDCA
【解析】本文介紹了政府審查的?條制止食物浪費(fèi)的草案。
5.細(xì)節(jié)理解題。根據(jù)“OnDec.22lastyear,thegovernmentreviewedadraftlawforstoppingfoodwaste.”可知政
府審查這一草案是為了阻止食物浪費(fèi)。故選B。
6.代詞指代題。根據(jù)"restaurantsshouldtellcustomersnottoordertoomuchandtheyshoulddescribethesizeof
eachdish”可知此處指餐館需要描述每道菜的份量大小,they指代上文中的“restaurants”。故選D。
7.細(xì)節(jié)理解題。根據(jù)“Accordingtothedraftlaw,restaurantsshouldtellcustomersnottoordertoomuch”可知這
條草案不允許點(diǎn)過(guò)多食物。故選C。
8.標(biāo)題歸納題。通讀全文可知,文章介紹了政府審查的一條制止食物浪費(fèi)的草案,用“ADraftLawbythe
Government”做標(biāo)題最合適。故選A。
3
Teenagersneedtoeatfoodthatisgoodfortheirbodieswhilethey'restillyoungsothattheywillgrowupto
behealthyadults.Soitisnecessaryforschoolcafeterias(食堂)toprovidenutritiousandhealthyfood.Withthisin
mind,(hegovernmenthasintroducedanewfoodsafelyrule(hatwillimprovenutritionandhealthstandardsin
schools.
TherulecameintoforceonApril1,2019.Itrequirestheheadsofprimaryandmiddleschoolstocatwith
studentsintheircafeterias.Schoolswillalsoberequiredtomakeinformationaboutfoodsourcesandsuppliers(供
應(yīng)商)public.
Therulealsosuggeststhatparentsshouldeatwithstudentsatschoolinordertoprovideadviceonfoodsafety
andnutrition.Schoolsmusttrytofindfoodsafetyproblemsandsolvetheminatimelymanner.
Ifaschooliscaughtbuyinglow-qualityfoodorfailingtoreportfoodsafetyincidents(事件),(heheadofthe
schoolwillbewarned,firedorhandedovertolawenforcement(執(zhí)法機(jī)關(guān)),therulesays.
ParentsacrossChinahavebecomeangryaboutfoodsafetyincidentsinschools.Themostrecentexample
happenedinMarchattheChengduNo.7HighSchoolDevelopmentSchool.Parentspostedvideosandphotosof
moldy(發(fā)霉的)foodthatwasser/cdintheschoolcafeteria.Finally,theheadoftheschoolwasfired.InOctober,
theheadofaninternationalschoolinShanghaiwasfiredafterhealthandeducationauthoritiesfoundmoldy
toir.atoesandonionsintheschooPskitchen.
Whatdootherschoolsdo?
Schoolsinothercountrieshavemanywaystoensurefoodsafety.Forexample,manyparentsinAustralia
volunteerintheirchildren'sschoolcafeterias.Theseparentsdotheirbesttoseethattheirchildrenareserved
nutritiousfood.
9.Whatdocstheword“nutritious“inParagraph1m
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