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中藥(共1000題

1000分)一、A1型題、A1型題(單句型最佳選擇題):以下每一道考題下面有A、B、C、D、E五個(gè)備選答案。請(qǐng)從中選擇一個(gè)最佳答案。(900分)MACROBUTTONDoFieldClick[修改]MACROBUTTONDoFieldClick[刪除]()1、疾病向好轉(zhuǎn)和痊愈方向轉(zhuǎn)歸,是由于MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.正勝邪退B.邪勝正衰C.正虛邪戀D.邪正相持E.由虛轉(zhuǎn)實(shí)()2、肝病日久,兩脅脹滿疼痛,并見舌質(zhì)瘀斑、瘀點(diǎn)。其病機(jī)是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.氣滯血瘀B.氣不攝血C.氣隨血脫D.氣血兩虛E.氣血失和()3、在表風(fēng)寒之邪不解,發(fā)展為高熱、口渴、便秘,是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.表病入里B.里病出表C.寒熱錯(cuò)雜D.虛實(shí)錯(cuò)雜E.表熱里寒()4、下列不屬于正治法的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.熱因熱用B.實(shí)則瀉之C.陰病治陽(yáng)D.補(bǔ)陰制陽(yáng)E.以寒治熱()5、中藥最本質(zhì)的特點(diǎn)是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.天然藥物B.動(dòng)物、植物和礦物藥C.在中醫(yī)藥理論指導(dǎo)下使用D.安全、毒性反應(yīng)和副作用小E.藥理與西藥不同()6、非處方藥采用的銷售方式是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.有獎(jiǎng)銷售,附贈(zèng)藥品和禮品銷售B.降價(jià)、打折C.有獎(jiǎng)銷售D.附贈(zèng)藥品E.不憑執(zhí)業(yè)醫(yī)師或執(zhí)業(yè)助理醫(yī)師處方即可自行判斷購(gòu)買()7、執(zhí)業(yè)藥師考試屬于MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.主管藥師資格認(rèn)定考試B.職業(yè)資格準(zhǔn)入考試C.藥學(xué)檢驗(yàn)專業(yè)人員綜合知識(shí)考試D.藥品技術(shù)人員晉升職稱考試E.為藥學(xué)技術(shù)人員再就業(yè)培訓(xùn)考試()8、GSP認(rèn)證實(shí)行MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.認(rèn)證員制度B.監(jiān)督員制度C.檢查員制度D.審查員制度E.監(jiān)督管理制度()9、負(fù)責(zé)對(duì)藥品的質(zhì)量進(jìn)行行政監(jiān)督和技術(shù)監(jiān)督的國(guó)家部門是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.衛(wèi)生部B.國(guó)家中醫(yī)藥管理局C.國(guó)家質(zhì)量檢驗(yàn)檢疫局D.國(guó)家食品藥品監(jiān)督管理局E.國(guó)家工商行政管理總局()10、藥品生產(chǎn)企業(yè)、藥品經(jīng)營(yíng)企業(yè)和醫(yī)療單位,直接接觸藥品的工作人員,必須MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.每半年進(jìn)行健康檢查B.每?jī)赡赀M(jìn)行健康檢查C.經(jīng)常進(jìn)行健康檢查D.每季度進(jìn)行健康檢查E.每年進(jìn)行健康檢查()11、在藥品生產(chǎn)中,直接與藥品接觸的設(shè)備,應(yīng)該MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.不與藥品發(fā)生反應(yīng)B.不與藥品發(fā)生化學(xué)變化或吸附藥品C.不與藥品發(fā)生吸附作用D.不與藥品發(fā)生分解反應(yīng)E.不與藥品發(fā)生化合反應(yīng)()12、下列藥物中,屬于既是毒性中藥品種,又列入國(guó)家重點(diǎn)保護(hù)野生藥材物種名錄的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.洋金花B.蟾酥C.血竭D.雪上一枝蒿E.烏梢蛇()13、《中藥材生產(chǎn)質(zhì)量管理規(guī)范》(試行)控制影響藥材質(zhì)量的各種因素、規(guī)范藥材生產(chǎn)的全過程,但不包括MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.種子選育B.良種繁殖C.產(chǎn)地水質(zhì)質(zhì)量D.產(chǎn)地土壤標(biāo)準(zhǔn)E.飲片炮制加工()14、列入國(guó)家藥品標(biāo)準(zhǔn)的藥品名稱為藥品的MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.通用名稱B.化學(xué)名稱C.非專利名稱D.商品名E.別名()15、藥品管理法規(guī)定,國(guó)家實(shí)行藥品不良反應(yīng)MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.監(jiān)測(cè)制度B.報(bào)告制度C.審查制度D.登記制度E.備案制度()16、經(jīng)批準(zhǔn)可以在大眾傳播媒介上進(jìn)行廣告宣傳的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.處方藥B.非處方藥C.醫(yī)療機(jī)構(gòu)配制的制劑D.新藥E.注射劑()17、醫(yī)療機(jī)構(gòu)配制制劑必須取得經(jīng)省級(jí)藥品監(jiān)督管理部門批準(zhǔn)發(fā)給的MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.《藥品生產(chǎn)許可證》B.《藥品經(jīng)營(yíng)許可證》C.《醫(yī)療機(jī)構(gòu)制劑質(zhì)量管理規(guī)范》認(rèn)證證書D.《醫(yī)療機(jī)構(gòu)制劑許可證》E.《醫(yī)療機(jī)構(gòu)執(zhí)業(yè)許可證》()18、國(guó)家對(duì)定期抽驗(yàn)檢查的藥品實(shí)行MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.保密制度B.分類管理制度C.質(zhì)量公告制度D.逐級(jí)、定期報(bào)告制度E.跟蹤檢查制度()19、咸味藥主要分布在下列哪類藥物中MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.清熱藥B.溫里藥C.祛風(fēng)濕藥D.理氣藥E.溫腎壯陽(yáng)藥()20、以下有促進(jìn)記憶功能的藥物是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.麻黃B.桂枝C.柴胡D.細(xì)辛E.葛根()21、苦參的藥理作用不包括MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.抗病原體B.抗炎C.抗過敏D.抗?jié)僂.抗腫瘤()22、下列不屬于黃芩的藥理作用的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.抗炎B.降脂C.抗氧化D.抗血栓E.升壓()23、秦艽、雷公藤抗炎作用的機(jī)制是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.抑制前列腺素的合成B.本身有皮質(zhì)激素樣作用C.本身有促皮質(zhì)激素樣作用D.興奮垂體-腎上腺皮質(zhì)系統(tǒng)E.抑制中樞神經(jīng)系統(tǒng)()24、下列哪項(xiàng)是五加皮抗炎作用的機(jī)制MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.抑制中性白細(xì)胞游走B.抑制溶酶體酶釋放C.抑制炎癥介質(zhì)釋放D.抑制垂體-腎上腺皮質(zhì)系統(tǒng)E.收縮血管減少滲出()25、芳香化濕藥的藥理作用多與所含揮發(fā)油有關(guān),因此入藥需MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.久煎B.先煎C.不宜久煎D.后下E.不宜混煎()26、豬苓抗腫瘤作用的有效成分是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.豬苓多糖B.豬苓酸AC.豬苓酸CD.角甾醇E.以上均非()27、下列除哪項(xiàng)外,均為附子的藥理作用MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.強(qiáng)心B.抗心律失常C.局麻D.抗血栓形成E.免疫抑制()28、無(wú)鎮(zhèn)吐作用的溫里藥是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.附子B.肉桂C.干姜D.吳茱萸E.丁香()29、附子中毒的主要癥狀是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.溶血B.高熱C.口舌發(fā)麻D.血尿E.便血()30、枳實(shí)對(duì)心血管系統(tǒng)的藥理作用是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.擴(kuò)張血管B.降低血壓C.減少心肌耗氧量D.對(duì)血壓影響的有效成分是對(duì)羥福林和N-甲基酪胺E.減少心肌收縮力()31、對(duì)犬股動(dòng)脈擴(kuò)張作用最顯著的活血化瘀藥是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.丹參、白芍B.紅花、當(dāng)歸C.乳香、沒藥D.川芎、丹參E.水蛭、穿山甲()32、丹參所沒有的藥理作用是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.抗心肌缺血B.促進(jìn)組織的修復(fù)與再生C.改善微循環(huán)D.抗急性肝損傷E.抗血栓形成()33、有關(guān)苦杏仁不良反應(yīng)下列哪項(xiàng)是錯(cuò)誤的MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.毒性成分為苦杏仁苷分解產(chǎn)生的氫氰酸B.苦杏仁苷口服毒性大于靜脈注射C.解救方法先用亞硝酸鹽,后用硫代硫酸鈉D.主要機(jī)制是抑制細(xì)胞色素氧化酶,引起組織窒息E.可先用亞甲藍(lán)后用亞硝酸鹽解救中毒()34、下列哪項(xiàng)不是天麻的臨床應(yīng)用MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.神經(jīng)衰弱B.高血壓C.神經(jīng)性頭痛D.傳染病高熱E.老年性癡呆()35、五味子的主要成分為MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.生物堿B.有機(jī)酸C.維生素CD.維生素EE.聯(lián)苯環(huán)辛烯型木脂素()36、正品大黃比非正品大黃瀉下作用ED小,是因?yàn)镸ACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.所含結(jié)合狀態(tài)蒽醌含量明顯多于游離狀態(tài)B.所含結(jié)合狀態(tài)蒽醌含量明顯少于游離狀態(tài)C.所含兩種狀態(tài)蒽醌含量相近D.還有其他瀉下成分E.所含鞣質(zhì)含量高()37、行于脈外,具有護(hù)衛(wèi)作用的氣是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.元?dú)釨.宗氣C.經(jīng)氣D.營(yíng)氣E.衛(wèi)氣()38、下列各項(xiàng),不屬金銀花藥理作用的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.抗病原微生物B.抗內(nèi)毒素C.抗炎解熱D.抗腫瘤E.增強(qiáng)免疫()39、醫(yī)療機(jī)構(gòu)可以限制門診就診人員只能持處方在本醫(yī)療機(jī)構(gòu)內(nèi)購(gòu)藥的藥品是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.降血壓藥物B.非處方藥C.麻醉藥品D.抗生素E.抗心絞痛藥()40、根據(jù)五行學(xué)說,下列不屬肝病主要診斷依據(jù)的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.面現(xiàn)青色B.兩目干澀C.脈見弦象D.動(dòng)輒氣喘E.喜食酸味()41、適用于注射用油的滅菌方法是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.低溫間歇滅菌B.干熱空氣滅菌C.熱壓滅菌D.紫外線滅菌E.流通蒸汽滅菌()42、含樹脂、樹膠、非纖維性的藥材,應(yīng)選用的粉碎機(jī)械是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.球磨機(jī)B.萬(wàn)能粉碎機(jī)C.萬(wàn)能磨粉機(jī)D.錘擊式粉碎機(jī)E.羚羊角粉碎機(jī)()43、用于眼部的散劑應(yīng)通過幾號(hào)篩MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.80目B.90目C.100目D.120目E.200目()44、單滲漉法的正確操作是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.藥材粉碎→裝筒→浸漬→排氣→潤(rùn)濕→滲漉B.藥材粉碎→浸漬→裝筒→排氣→潤(rùn)濕→滲漉C.藥材粉碎→濕潤(rùn)→裝筒→排氣→浸漬→滲漉D.藥材粉碎→濕潤(rùn)→裝筒→浸漬→排氣→滲漉E.藥材粉碎→裝筒→潤(rùn)濕→排氣→浸漬→滲漉()45、下列最適用于濕粒性物料動(dòng)態(tài)干燥的方法是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.沸騰干燥B.冷凍干燥C.噴霧干燥D.鼓式干燥E.常壓干燥()46、金銀花用水蒸氣蒸餾法制得的內(nèi)服澄明液體,稱為MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.合劑B.浸劑C.露劑D.乳劑E.酊劑()47、下列哪種溶液為等滲注射液MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.25%葡萄糖B.50%葡萄糖C.1.4%氯化鈉D.0.7%氯化鈉E.0.9%氯化鈉()48、藥物采用對(duì)抗同貯法貯藏的作用是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.防止粘連B.防止泛油C.抑制變色D.抑制蟲蛀E.防止吸潮()49、凈制枇杷葉的方法是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.刷去毛B.燙去毛C.燎去毛D.挖去毛E.撞去毛()50、厚樸姜炙的目的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.消除對(duì)咽喉的刺激性,增強(qiáng)化痰的功效B.消除刺激性,增強(qiáng)寬中和胃的功效C.緩和藥性D.抑制寒性E.增強(qiáng)止嘔作用()51、采用火煅醋淬法炮制的藥物是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.石決明B.雄黃C.白礬D.爐甘石E.磁石()52、王不留行炒爆的主要作用是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.矯臭矯味B.緩和藥性C.易于煎出有效成分D.利于貯藏E.降低毒性()53、蜜炙時(shí)炒炙時(shí)間稍長(zhǎng),其目的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.盡量除去水分,以防藥物發(fā)霉B.使蜜能滲入藥材組織內(nèi)部C.使蜜和藥物充分拌勻D.以免炒制不到火候E.以上都不是()54、土炒白術(shù)除緩和燥性外,其作用還有MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.增強(qiáng)清熱解毒作用B.增強(qiáng)健脾止瀉作用C.減少副作用D.免傷正氣E.增強(qiáng)止血作用()55、麥芽炮制時(shí)待芽約長(zhǎng)多少厘米時(shí)取出曬干MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.0.2B.0.5C.1.0D.1.5E.2.0()56、下列哪味藥酒炙時(shí),用白酒浸漬并時(shí)常攪動(dòng)至呈稠膏狀MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.黃連B.蘄蛇C.當(dāng)歸D.續(xù)斷E.蟾酥()57、顆粒置白紙上,用火烘烤則熔化,對(duì)光透視呈鮮紅色。此藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.血竭B.乳香C.蘇合香D.沒藥E.安息香()58、我國(guó)已知最早的藥物學(xué)專著是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.《神農(nóng)本草經(jīng)》B.《新修本草》C.《本草綱目》D.《本草綱目拾遺》E.《證類本草》()59、下列哪項(xiàng)不是對(duì)礦物類性質(zhì)的檢查MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.相對(duì)密度B.透明度C.光澤D.硬度E.草酸鈣結(jié)晶形態(tài)()60、條痕為白色的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.石膏B.雄黃C.朱砂D.赭石E.自然銅()61、桑螵蛸的藥用部位是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.卵鞘B.貝殼C.雌蟲干燥體D.干燥內(nèi)殼E.背甲()62、以完整、色棕黃、質(zhì)松脆、斷面層紋清晰而細(xì)膩者為佳的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.羚羊角B.麝香C.牛黃D.珍珠E.蘄蛇()63、取火柴桿浸于兒茶水浸液中,使著色待干燥后再浸入濃鹽酸中,立即取出,于火焰附近烘烤,桿上即顯MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.深紅色B.黃棕色C.天藍(lán)色D.淡綠色E.亮黃色()64、下列不屬于中國(guó)藥典收載的品種是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.中成藥B.民族藥C.獸用藥D.海洋藥E.生物制品()65、枳殼的原植物屬于MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.豆科B.葫蘆科C.薔薇科D.蕓香科E.大戟科()66、其中果皮具有油管的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.砂仁B.小茴香C.吳茱萸D.牽牛子E.白芥子()67、檳榔的斷面特征是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.可見棕白相間的大理石樣花紋B.種皮薄,中間有"S"形折曲的黃色子葉C.果皮黃白色,邊緣外側(cè)散有油點(diǎn)D.內(nèi)表面黃白色,有紅黃色絲絡(luò)E.胚乳肥厚,子葉細(xì)小而菲?。ǎ?8、紅花的藥用部位是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.頭狀花序B.花蕾C.干燥花D.未開發(fā)的花序E.柱頭()69、花粉粒呈黃色球形,外壁具細(xì)刺狀突起的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.蒲黃B.丁香C.西紅花D.洋金花E.金銀花()70、《中國(guó)藥典》規(guī)定蓼大青葉含靛藍(lán)不得少于MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.0.50%B.0.80%C.1.50%D.0.05%E.0.080%()71、雞血藤橫切面的特征之一是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.無(wú)髓B.髓部大位于中央C.髓部小而偏于一側(cè)D.木部有紅褐色分泌物E.皮部黃白色()72、外為木栓層,皮層、中柱鞘和髓部均無(wú)石細(xì)胞的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.太子參B.附子C.味連D.云連E.雅連()73、下列不屬于黃芩藥材性狀特征的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.呈圓錐形,扭曲B.表面棕黃色,有稀疏疣狀細(xì)根痕C.質(zhì)硬而脆,易折斷,斷面白色,粉性D.老根中央枯朽狀或空洞E.氣微,味苦()74、來(lái)源于石竹科的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.丹參B.紫草C.太子參D.秦艽E.北沙參()75、醫(yī)師處方寫續(xù)隨子時(shí),應(yīng)付MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.馬錢子B.青葙子C.地膚子D.木鱉子E.千金子()76、醫(yī)師處方寫焦四仙時(shí),其中不包括MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.焦山楂B.焦麥芽C.焦谷芽D.焦神曲E.焦檳榔()77、下列不是同一藥物的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.田三七、參三七B.牛膝、懷牛膝C.錦紋、大黃D.栝蔞根、天花粉E.黨參、明黨參()78、醫(yī)師處方寫二烏時(shí),應(yīng)付MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.生川烏、生草烏B.生川烏、制草烏C.生烏藥、制川烏D.生烏藥、制草烏E.制川烏、制草烏()79、下列各項(xiàng)不屬于藥物并開的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.二活B.二丑C.二冬D.二母E.二花()80、妊娠禁用的中成藥是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.黃連上清丸B.玉屏風(fēng)散C.麝香保心丸D.六味地黃丸E.香砂養(yǎng)胃丸()81、下列關(guān)于戥秤使用的敘述,錯(cuò)誤的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.檢查戥盤與戥砣的號(hào)碼應(yīng)相符B.戥砣放在定盤星上應(yīng)平衡C.稱量時(shí)右手握戥桿、左手抓藥后捏戥紐D.稱重1g以下者應(yīng)選用分厘戥E.內(nèi)服與外用戥秤要分開,不得混用()82、屬貴細(xì)藥品,不能存放于一般藥斗內(nèi)的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.生蒲黃B.雞屎藤C.西紅花D.罌粟殼E.血余炭()83、調(diào)配罌粟殼的處方應(yīng)留存MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.半年B.1年C.2年D.3年E.4年()84、下列關(guān)于眼用溶液劑要求的敘述,錯(cuò)誤的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.有適宜的黏度B.滲透壓與淚液相近C.一般調(diào)節(jié)pH在6~8D.每個(gè)容器的裝量不超過5mlE.澄明無(wú)異物()85、來(lái)源于十字花科的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.五味子B.菟絲子C.葶藶子D.牛蒡子E.地膚子()86、藥用部位為種子的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.金櫻子B.使君子C.覆盆子D.牛蒡子E.牽牛子()87、中藥注射劑中常用的增溶劑是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.甲酚B.苯甲醇C.焦亞硫酸鈉D.普流羅尼克E.氯化鈉()88、下列各項(xiàng),既屬藥物并開又屬藥物別名的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.赤白芍B.黑白丑C.川草烏D.青陳皮E.潼蒺藜()89、醫(yī)師處方寫酒軍時(shí),應(yīng)付的炮制規(guī)格是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.大黃炭B.酒炙大黃C.酒蒸大黃D.清寧片E.酒燉大黃()90、單糖漿的濃度是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.62.04%(g/g)B.62.07%(g/g)C.64.74%(g/g)D.67.24%(g/g)E.85%(g/g)()91、自然銅煅淬時(shí),所使用的輔料是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.酒B.姜汁C.黃連水D.鹽水E.醋()92、下列各項(xiàng),制備西瓜霜的方法是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.去油制霜B.滲析制霜C.煎煮制霜D.升華制霜E.炒制制霜()93、既可炒焦又可麩炒的藥物是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.燈心B.梔子C.紫蘇子D.蒼術(shù)E.白術(shù)()94、薏苡仁、芡實(shí)常用的炮制方法是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.炒黃B.炒焦C.麩炒D.米炒E.砂炒()95、我國(guó)歷史上第一部炮制專著是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.《神農(nóng)本草經(jīng)》B.《本草綱目》C.《黃帝內(nèi)經(jīng)》D.《雷公炮炙論》E.《新修本草》()96、中藥炮制學(xué)的定義是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.中藥炮制學(xué)是專門研究中藥炮制理論、工藝、規(guī)格標(biāo)準(zhǔn)、歷史沿革及其發(fā)展方向的學(xué)科B.中藥炮制學(xué)是中醫(yī)用藥的一個(gè)特點(diǎn)C.中藥炮制技術(shù)是根據(jù)中醫(yī)藥理論,依照辨證施治用藥的需要而制定的學(xué)科D.中藥炮制學(xué)是研究藥物制備方法與工藝的E.中藥炮斛學(xué)研究藥物自身性質(zhì)以及調(diào)劑、制劑的()97、關(guān)于炮制對(duì)性味的影響敘述不正確的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.經(jīng)炮制后,改變藥物性味,擴(kuò)大藥物用途B.經(jīng)炮制后,糾正藥物過偏之性,即"以熱制寒"C.膽汁制黃連,即"以寒制熱",稱為"反制"D.藥物經(jīng)炮制后,性味增強(qiáng)E.酒制仙茅,即"熱者益熱"()98、《中藥飲片質(zhì)量標(biāo)準(zhǔn)通則(試行)》的通知規(guī)定根莖、藤木類,葉類含藥屑、雜質(zhì)不得超過MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.2%B.3%C.0.5%D.5%E.1%()99、我國(guó)現(xiàn)存最早的完整本草是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.《神農(nóng)本草經(jīng)》B.《新修本草》C.《證類本草》D.《本草綱目》E.《植物名實(shí)圖考》()100、石決明的原動(dòng)物屬于MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.珍珠貝科B.牡蠣科C.鮑科D.海龍科E.蚌科()101、蟾酥的藥用部位是動(dòng)物的MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.卵鞘B.輸卵管C.分泌物D.動(dòng)物體E.病理產(chǎn)物()102、以純凈、質(zhì)堅(jiān)、有彩光者為佳的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.羚羊角B.麝香C.牛黃D.珍珠E.蘄蛇()103、后腹部末節(jié)有銳鉤狀毒刺的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.冬蟲夏草B.土鱉蟲C.蜈蚣D.全蝎E.地龍()104、成分中含有樹脂、揮發(fā)油和多量游離芳香酸的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.血竭B.乳香C.蘇合香D.兒茶E.蘆薈()105、木質(zhì)化細(xì)胞壁MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.加間苯三酚和鹽酸試液,顯紅色或紫紅色B.加碘液顯棕黃色,加硝酸汞顯磚紅色C.加碘液顯藍(lán)色或紫色D.加氯化鋅碘顯藍(lán)色或紫色E.加硫酸無(wú)變化()106、木瓜的原植物科名和藥用部位是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.十字花科,種子B.薔薇科,果實(shí)C.豆科,果實(shí)D.蕓香科,種子E.木犀科,果實(shí)()107、梔子的主要化學(xué)成分是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.揮發(fā)油,油中主要成分為桉油精等B.皂苷、黃酮、有機(jī)酸C.多種環(huán)烯醚萜苷D.揮發(fā)油、香豆素、黃酮類E.木脂素、揮發(fā)油、有機(jī)酸()108、縱剖開,沸水中燙至外皮灰白色,曬干的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.木瓜B.山楂C.薏苡仁D.決明E.枳殼()109、粉末中可見平軸式氣孔或多列式非腺毛的藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.側(cè)柏葉B.大青葉C.蓼藍(lán)葉D.番瀉葉E.紫蘇葉()110、薄荷粉末中可見MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.橙皮苷結(jié)晶B.草酸鈣方晶C.碳酸鈣結(jié)晶D.硅質(zhì)塊E.草酸鈣針晶束()111、木賊麻黃MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.裂片2,銳三角形,先端反卷B.裂片3,裂片先端銳尖C.裂片2,上部短三角形,先端不反卷D.裂片4,銳三角形,先端反卷E.裂片5,銳三角形,先端反卷()112、薄荷的原植物科名是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.紫草科B.唇形科C.傘形科D.爵床科E.茜草科()113、下列藥材組織中,哪一種具有異型維管束MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.大血藤B.雞血藤C.木香D.沉香E.降香()114、牡丹皮的氣味是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.氣香,味苦帶辛辣感B.氣微,味苦,嚼之粘牙C.香氣特殊,味苦而澀,有麻舌感D.有濃烈的特殊香氣,味微甜,辛辣E.有羊膻氣,味微苦()115、龍膽的結(jié)晶類型為MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.針晶B.砂晶C.簇晶D.方晶E.柱晶()116、葉柄殘基或根莖的橫斷面有黃白色小點(diǎn)(分體中柱)5~13個(gè),排列成環(huán)者的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.板藍(lán)根B.杜仲C.貫眾D.松貝E.防己()117、川烏、草烏內(nèi)服時(shí)MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.常與半夏同用B.一般為泡酒后服C.常與貝母同用D.常用量為3~9gE.應(yīng)炮制后使用()118、含雄黃而不宜大量或長(zhǎng)期服用的中成藥是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.牛黃解毒丸B.牛黃上清丸C.龍膽瀉肝丸D.開胸順氣丸E.牛黃降壓丸()119、屬處方后記的內(nèi)容是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.性別、藥味名稱B.劑數(shù)、用法C.藥物名稱、姓名D.醫(yī)師簽字E.用法、醫(yī)院名稱()120、處方直接寫藥名,需調(diào)配砂炒品的是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.地榆B.酸棗仁C.枳殼D.穿山甲E.補(bǔ)骨脂()121、處方書寫洋故紙,應(yīng)付MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.木蝴蝶B.番瀉葉C.補(bǔ)骨脂D.生補(bǔ)骨脂E.(鹽炙)補(bǔ)骨脂()122、大力子的正名為MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.檳榔B.牛蒡子C.首烏藤D.重樓E.大黃()123、下列各項(xiàng),除哪項(xiàng)外,均為中藥害蟲的趨性MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.趨光性B.趨物性C.趨溫性D.趨化性E.假死性()124、士的寧的致死量為MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.30mgB.5~10mgC.2~4mgD.0.5mgE.0.2mg()125、處方書寫白芥子,應(yīng)付MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.生白芥子B.清炒白芥子C.麩炒白芥子D.醋炒白芥子E.酒炒白芥子()126、需專人、專柜、專賬管理的藥物是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.使君子B.苘麻子C.當(dāng)門子D.預(yù)知子E.金櫻子()127、為了改善壓片物料的流動(dòng)性,宜選用的賦形劑是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.糊精B.糖漿C.微分硅膠D.淀粉E.硫酸鈣()128、適宜姜炙的藥物是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.降香B.厚樸C.黃芪D.天麻E.麻黃()129、花序呈不規(guī)則圓棒狀,2~3個(gè)基部連在一起的習(xí)稱"連三朵"。此藥材是MACROBUTTONDoFieldClick[上移]MACROBUTTONDoFieldClick[下移]MACROBUTTONDoFieldClick[展開]MACROBUTTONDoFieldClick[替換]MACROBUTTONDoFieldClick[刪除]A.

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